Cheryl Wakerhauser is celebrating the launch of her new cookbook, Petite Pâtisserie: Bon Bons, Petits Fours, Macarons and Other Bite-Size Treats, with a Pix-O-Matic release party. Try making the 7-Layer “Cake” for yourself.
Katherine Chew Hamilton
News to Chew
Five spots that scream summer, Portland-style
Portland’s collective brunch trance is ending. The golden age of workday lunching has arrived.
Karen Brooks and Kelly Clarke
The first tenants at Dame Collective? Perlot’s Patrick McKee and Farm Spirit alums Kei Ohdera and John Schaible.
The food festival has become a national act. How does it stay tasty?