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The ritzy hors d’oeuvre can help make the most of hard-won pandemic nights out and provide solace for nostalgia-starved diners.
Rather than flying in chefs from across the country, the smaller scale Feast Portland is all about showcasing local talent.
Katherine Chew Hamilton
Quaintrelle’s Camille Cavan has the answers.
Seafood Guide 2019: Restaurants
These are our favorite seafood restaurants right now.
Kelly Clarke, Ramona DeNies, and Benjamin Tepler
Word of Mouth
Come for the drinks. Stay for the... brussels sprouts?
Road Trips: Hood Canal
The Hood Canal offers up Scandinavian scenery, shellfish, and small, salty towns.
After major damage to Austin’s iconic Franklin Barbecue last week, a Portland favorite will stay home to rebuild.