Cuisine(s)
New American, Pacific Northwest
Price Scale
$$$
Description

Top Chef celeb chef Chris Cosentino’s first Portland operation is set in the ground floor the Duniway Hotel (formerly the Executive Tower). It's one part offal- and bicycle-loving Cosentino, and one part Portland history. Stinging nettle risotto, whole pig's head with "brainaise," and foie gras over pigs feet on toast are just a few of Cosentino's gout-inducing passions. Don't forget the Lipitor. 

Meal Times
Breakfast, Coffee, Dinner, Happy Hour, Lunch
Good to Know
Noisy, Reservations
Good For
Business Lunch, Conversation, Date Night, Private Parties
Location