Dining Guide

Portland’s 50 Best Restaurants Right Now

Hungry? Here are top picks from Portland Monthly editors.

10/18/2018 By Eat Beat Team

Best Restaurants 2018: Culinary Cully

Cully Is Set to Become One of Portland's Coolest Food Hoods

A working-class community with global tastes revs up.

10/10/2018 By Kelly Clarke

Best Restaurants 2018: Still-Flapping

Portland’s Best New Restaurants 2018: Nimblefish Serves Up Serious Sushi

All the fish. None of the frills.

10/10/2018 By Benjamin Tepler

Best Restaurants 2018: Burger Time

Portland's Best New Restaurants 2018: Super Deluxe Is Our Answer to In-N-Out

Micah Camden's drive-through brings together all walks for burgers, fries, and fizzy waters.

10/10/2018 By Benjamin Tepler

Best Restaurants 2018: Family-Style Maximalist

Portland's Best New Restaurants 2018: At Oui! Wine Bar, More Is More

Southeast Wine Collective builds a better wine bar, from bold, roller-coaster dishes to clever pours.

10/10/2018 By Kelly Clarke

Best Restaurants 2018: The Next Generation

Portland's Best New Restaurants 2018: Nostrana’s Little Sib Is More Than a Wine Bar

An Italian institution's side hustle holds its own.

10/10/2018 By Benjamin Tepler

Best Restaurants 2018: Fufu & Smoked Fish

Portland's Best New Restaurants 2018: Akadi Brings the West African Flavor

Chef Fatou Ouattara airlifts the spice (and sun) of the Ivory Coast to Stumptown.

10/10/2018 By Kelly Clarke

Best Restaurants 2018: Late-Night Surprise

Portland's Best New Restaurants 2018: At OK Omens, Castagna’s Chef Cuts Loose

Fried chicken Caesars and mapo tofu poutine are signs of good things to come.

10/10/2018 By Benjamin Tepler

Best Restaurants 2018: Chicago Style

Portland's Best New Restaurants 2018: Sammich Crushes the Sandwich Game

The city's best new sandwich shop walks the smack talk.

10/10/2018 By Karen Brooks

Best Restaurants 2018: Eat This Now

Portland's 5 Must-Eat Dishes of 2018

Pan pizza to tinned fish to the dreamiest chocolate chip cookies, here's what we just can't quit this year.

10/10/2018 By Karen Brooks and Kelly Clarke

Best Restaurants 2018: No Scrap Left Behind

Portland Monthly's 2018 Chef of the Year: Karl Holl

At Park Avenue Fine Wines, a bootstrapping chef redefines farm-to-table cooking.

10/10/2018 By Karen Brooks

Best Restaurants 2018: Jungalow of Ambition

Portland Monthly's Rising Star Restaurant of 2018: Holiday

Instagram-ready smoothie bowls to fancy gluten-free toasts, Stumptown founder Duane Sorenson's new spot bridges the gap between vegan punks and tweezer chefs.

10/10/2018 By Karen Brooks

Best Restaurants 2018: Duck Stacks & Steam Burgers

Portland Monthly's 2018 Restaurant of the Year: Canard

With his third restaurant, famed Le Pigeon chef Gabriel Rucker proves he’s still an original.

10/10/2018 By Karen Brooks