VIDEO: IN THE KITCHEN

Making Madeleines

Watch St. Jack pastry chef Alissa Rozos teach us how to make her scrumptious madeleines.

By Rachel Ritchie April 28, 2011

To complement Karen Brooks’s review of St. Jack in the May issue of Portland Monthly, we shot a short video tutorial of Alissa Rozos making madeleines. Now it’s your turn to bake them at home. Bon appetit!

In the Kitchen with Alissa Rozos from Portland Monthly on Vimeo.

Filed under
Share
Show Comments