9 Must-Try Pints at the Portland International Beerfest

The founder of the fest picks his most sophisticated suds.

By Ramona DeNies May 26, 2015 Published in the June 2015 issue of Portland Monthly


June 26–28
at Holladay Park. Info and tickets at

If the 15th annual Portland International Beerfest were a summer concert, it’d be less Lollapalooza and more Montreux Jazz Festival. “We don’t get the frat boys; we get the serious beer geeks,” says festival founder Rick Carpenter. “It’s a festival for grown-ups.”

That wry maturity (and a conspicuous absence of candy-colored novelty beers) sets this three-day fest apart as much as its highly eclectic lineup of 225 global offerings, from Belgian classics and strapping American strong ales to one-off international collaborations—many of them rarely found on Oregon shelves or taps. The list is so highly curated that some importers woo Carpenter aggressively, offering him their rarest beers to make the cut. We tapped the beer industry vet and Seattle bottle shop owner to provide his own sudsy short list for those of us just reaching brew adulthood.

Filed under
Show Comments