FOOD EVENT SPOTLIGHT

Bamboo Sushi's Seasonal Seafood Series

Bamboo Sushi NW is crafting a new seasonal dinner series for 2014, starting with the Crab and Wine dinner on February 23.

02/12/2014 By Erik Maurer

EAT THIS NOW

Pizza Night at Ned Ludd

The wood-fired kitchen debuts its Monday night pizza pop-up with fresh toppings and even fresher beats.

02/11/2014 By Benjamin Tepler

BEER BULLETIN

Zwickelmania Hits Oregon this Saturday

An expected 100 breweries across the state will open their doors to the public for free tours and tastings at the event organized by the Oregon Brewers Guild.

02/11/2014 By Nathan Tucker

THE GRAPEVINE

Winemaker Trading Cards—Collect them All!

Oregon's Chehalem Mountains AVA introduces its key winery and vineyard players with collectable and lighthearted trading cards.

02/11/2014 By Kristin Leigh

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner: Feb 13–Mar 4, 2014

Korean Grand Bo Ssam feasts, chowder smackdowns, a ten-course Japanese pop up, and more of Portland’s upcoming food and drink events.

02/11/2014 By Kristin Leigh

THE GRAPEVINE

Win a Free Passport to Oregon’s Chardonnay Scene

Dive into the rich history of Oregon Chardonnay and taste its bright future at the third annual Oregon Chardonnay Symposium on March 8—we're giving away two tickets.

02/11/2014 By Erik Maurer

Post

Slide Show: Pronto Pizza, Launches a Healthy, Farm to Fork Kids Menu

02/06/2014

MENU WATCH

Pronto Pizza Busts Kids Menu Myths

This Clackamas pizzeria proves that a kid’s menu can offer healthy, nourishing dishes—that kids will actually eat.

02/06/2014 Photography by Tuck Woodstock By Kristin Leigh

FOOD EVENT SPOTLIGHT

A Night of Science and Satisfying Fare

OMSI’s interactive Food Luminary series explores the science behind flavor profiles and culinary techniques.

02/06/2014 By Erik Maurer

DAY TRIPPER

12 Hours of Eating in Seattle

Where to eat, drink, and be merry right now in Portland’s big sister city.

02/05/2014 By Benjamin Tepler

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Slide Show: 12 Hours of Eating in Seattle

02/04/2014

HOLIDAY EATS CHEAT SHEET

Where to Dine Out this Valentine's Day

This holiday, grab your valentine and head out to one of these decadent date night dinners that suits your style.

02/04/2014 By Kristin Leigh

RESTAURANT & BAR UPDATES

Portland News to Chew

Tilt expands (again), Genoa does a la carte, Migration Brewing rolls out a new menu, and the rest of the week's hottest food stories.

02/04/2014 By Tuck Woodstock

FOOD EVENT SPOTLIGHT

Transition Projects' Soup for the Soul

Soup for the Soul, Transition Projects' annual benefit, connects soup lovers and top chefs while funding resources to move homeless into housing.

02/04/2014 By Erik Maurer

INTERVIEW

Q&A: Clyde Common’s New Chef Johnny Leach

Fresh from David Chang’s Momofuku empire, a Beaverton native gives a taste of things to come from Portland’s most anticipated menu makeover.

02/04/2014 By Karen Brooks

BEST BARS 2014

Eat This Now: Bar Snacks

Five drinking-food favorites for soaking up the booze from our annual list of Portland's best bars.

02/03/2014

BEST BARS 2014

A Portland Cocktail for Every Occasion

Whether your spirit of choice is vodka, whiskey, gin, rum, or tequila, we've handpicked a selection sure to please.

02/03/2014 By Benjamin Tepler

BEST BARS 2014

Booze Futures: A Drinker's Digest

A fresh wave of drinking destinations is heading our way in 2014

02/03/2014

BEST BARS 2014

Hey, Barkeep! 5 Local Bartenders to Watch

Savvy shakers share their signature drinks, cocktail philosophy, and where they sip on their nights off.

02/03/2014 By Rachel Ritchie

BEST BARS 2014

7 Sinful Date Nights

Let some of Portland’s most indulgent bars inspire your big night out.

02/03/2014 By Kelly Clarke