Slide Show: The Food Lovers’ Guide
Vince Torchia, owner of Sheridan Fruit Company – Find-It!
Photography by Stuart Mullenberg
Angela Amos displays the fresh catch at Newman’s Fish Company – Find-It!
Photography by Stuart Mullenberg
Eric Finley and Paula Marcus work the meat counter at Chop Butchery & Charcuterie. – Find-It!
Photography by Stuart Mullenberg
Steaks on the scale at Gartner’s Country Meat Market – Find-It!
Photography by Stuart Mullenberg
The jam-packed crave-inducing case at Cheese Bar – Find-It!
Photography by Stuart Mullenberg
Japanese hana flake salt at the Meadow – Find-It!
Photography by Stuart Mullenberg
House-made raspberry lollipops at Northwest Sweets – Find-It!
Photography by Stuart Mullenberg
Drinking chocolate with a side of dark chocolate at Cacao – Find-It!
Photography by Stuart Mullenberg
PORTLAND OFTEN GETS PEGGED as the least ethnically diverse major city in America. But statistics tell only one story. As anyone who’s passionate about food knows, the Rose City offers a rich panoply of international cuisines and cultures. All it takes to find them is curiosity, ...
