Restaurant Openings

Hold the Fish Sauce! An All-Vegetarian Thai Restaurant Opens on Division

Herbivores can head to KaTi Portland for plant-based pad Thai and tofu tom kha.

Word of Mouth

The 11 Best Things Food Critic Karen Brooks Ate in 2016

Beef tartare to old-school pizza to Japanese shaved ice, here are the year’s defining dishes.

11/14/2016 By Karen Brooks

Best Restaurants 2016: Brunch Bliss

Only chumps wait for their waffles.

Best Restaurants 2016: Thai Twist

Langbaan’s mastermind captures the intense flavors of the Thai/Malayasian border with his casual new restaurant.

RECIPES

From Henry Thiele’s German pancakes to Lucy Brennan’s avocado daiquiri, here’s how to eat (and drink) your way through Portland history.