Dining Alfresco

The Best Rooftop Patios in Portland

The city’s best views for when a simple patio won’t do.

07/09/2025 By Alex Frane

food news

OK Omens Shakes Things Up with a New Chef

Though young, chef Joseph Papas brings enthusiasm and experience to the wine-focused bistro.

04/04/2025 By Alex Frane Photography by Josh Chang

Bar Boom

Beaverton Is Finally Getting a Real-Deal Bar Scene

Beaverton’s cocktail world was dry for years. But now, a wave is cresting.

03/05/2025 By Alex Frane Photography by Thomas Teal

Dining Guide

Portland’s Most Romantic, Date-Worthy Restaurants

Planning a date with that special someone? Peep this list first.

02/10/2025 By Karen Brooks, Katherine Chew Hamilton, Alex Frane, and Matthew Trueherz

Openings

Is Fancy Baby Portland’s Next Great Wine Bar?

Rarefied champagne magnums fill the overseas-inspired bar in the Pearl. But there are plenty of casual bottles around, too.

10/25/2024 By Jordan Michelman Photography by Michael Novak

Openings

The Team Behind Big Salt Just Opened Two New Wine Bars

Bar Nina and Big Salt Bar land somewhere between Ovum Wines tasting rooms and wine bars, serving rare Iberian glass pours and tiny Spanish sausages.

08/28/2024 By Brooke Jackson-Glidden

Openings

Dirty Rice Arancini Take Their Cues from Sicilian Reds at Parallel Food & Drink

Former Momofuku sommelier Stacey Gibson runs the NE Sandy bar with her husband, Olympia Provisions alum chef Joey Gibson.

08/08/2024 By Brooke Jackson-Glidden

Openings

Café Olli Is Opening a Combination Bakery & Wine Bar

The Northeast Portland restaurant’s sister café will serve oysters, natural wine, and bread and pastries from its stellar bakery.

07/26/2024 By Matthew Trueherz

PDX X NOLA

Division Winemaking Company’s Summer Bacchanalia

The legendary New Orleans wine bar Bacchanal comes to town for a weekend-long pop-up at Division’s Inner Southeast wine yard.

06/26/2024 By Matthew Trueherz

First-time Caller

Alison Roman Is in Her Advice Hotline Era. We Got Her Portland Tips.

Her podcast is called Solicited Advice, and that’s exactly what we did.

05/01/2024 By Matthew Trueherz

Most Innovative Restaurants

In Portland, Cooperation, Sharing, and Charity Are on the Menu

From collectives to cooperative ownership, Dame Collective, Mirisata, and Café Olli cook up sustainable business models in a notoriously tough industry.

12/20/2023 By Katherine Chew Hamilton

Where to Drink Now

The Essential Guide to Portland’s Bar Scene

An exhaustive look at the city’s watering holes, from bars with the best bites to establishments for non-drinkers.

10/13/2023 By Portland Monthly Staff

Bar Week 2023

11 Wine Bars for Every Kind of Vibe

People-watching patios, subterranean lairs, happy-hour favorites, natural wine havens, and gussied-up date night spots.

10/13/2023 By Matthew Trueherz

Where to Eat Now

A Whirlwind Food and Drink Tour through Portland's Dame Collective

Where to find carnitas tacos, old-school pasta, matcha lattes, and one wild tahini and chili crisp bialy— all from Northeast’s collaborative restaurant group.

05/10/2023 By Karen Brooks

Wine Bars

Are Wine Bars the New Dive Bars?

Scraped-together natural wine bars are shifting the scene. They’re both all about the wine, and not about it at all.

01/20/2023 By Matthew Trueherz

Restaurant Review

Heavenly Creatures Marks a Shift in What We Want from ‘Restaurant Food’

Bites at this Northeast Portland wine bar shine precisely because they’re not the center of attention.

12/22/2022 By Matthew Trueherz Photography by Thomas Teal

Holidays

Supplement the Holiday Table with Locally Made Delights

One recent article suggested bringing your own Tupperware to Thanksgiving. Blasphemy! Take these local wines, cheeses, ice creams, and olive oil instead.

11/22/2022 By Katherine Chew Hamilton