150 Great Deals

150 Great Deals <p>Everyone knows the place to store your clams is in your pocket. But that doesn&rsquo;t mean you should reuse aluminum foil like a Depression-era granny. To help you spend smart without deprivation, we picked out great goods for every shoppers price point and dined at restaurants where $10 buys a feast. Whether you pull down seven figures or five, here&rsquo;s how to live the high life for less. Go ahead. Indulge a little&mdash;or at these prices, a lot.</p>

In this issue:

Eat & Drink


Down on the Bay

Sustainable seafood, thrice-filtered water and Monica Lewinsky sightings keep the Pearl's Bay 13 packed like a sardine can.

05/19/2009 By Camas Davis


Knockout Punch

Gone are the days of Everclear-and-Kool-Aid plonk.

05/19/2009 By Tom Colligan


House-Cured Anchovies



Fishing Whole

House-Cured Anchovies: Fresh, whole anchovies bear little resemblance to the salty, pungent ones we're used to buying in tin cans.

05/19/2009 By Nancy Rommelmann

Travel & Outdoors


Discovery Channel

Even when viewed from the fourth-floor deck of a behemoth ocean liner, the berg-clogged bays of Alaska’s Inside Passage will cause your jaw to drop.

05/19/2009 By Ted Katauskas