Eat Here Now
Shout it loud: Portland’s scrappy food scene punches way above its weight. Want to dive in? Start here.
A Navarre vet and his Lima-born wife serve up pollo a la brasa, comida criolla specialties, and fresh juices.
Best Restaurants 2016: Bucket List
Hope you’re hungry. Here are 30 top picks from Portland Monthly editors.
Kelly Clarke, Karen Brooks, and Benjamin Tepler
WHAT WE ATE
How did we conquer the food world? We chronicle more than a century of Portland dining.
Here are the wild spots, rule breakers, lost treasures, and unforgettable dishes that forged our food culture.
Karen Brooks, Molly Woodstock, and Michael Zusman
Ashley Marti/Local Haven
With America’s gratuity-free movement gaining momentum, local bigwigs like Le Pigeon and Navarre join the tide.
EAT THIS NOW
From Phat Sii Ew at Sen Yai to Sourdough IPA pouring from taps all around Portland, these are the things you must eat and drink right now.
Eat Beat Team
A handful of the city’s best bars and restaurants give you a reason to venture out on New Year's Eve.
From hearty Italian spreads to Balkan stews and cheap salt-and-pepper squid, our chefs devour the city.
The gospel according to the masterminds behind Navarre, Luce, and Angel Face
Unrestaurants. Microcuisines. Ultra-personal food experiences. Welcome to the next frontier of Portland dining.