Summer Eats: Welcome to the Frozone

14 Mind-Bogglingly Delicious Icy Treats to Devour in Portland Right Now

Beat the heat with Taiwanese snow cream, vegan shakes, boozy pops, and spicy pineapple floats. And much, much more.

4:18pm By Kelly Clarke

Summer Eats

Slurp Spicy Dole Whip Floats and Funky Milk Teas at Zero Degrees

This is the quirky California-born Mexican-Asian dessert cafe chain even a Portlander can love.

05/21/2018 By Kelly Clarke

Food News

3 New Vegan Dining Options to Kickstart Your Summer

Weirdly enough, they’re all from Sudra-adjacent chefs.

05/17/2018 By Catherine Johnson

First Look

With Holiday, Stumptown Founder Duane Sorenson Goes Sober, Vegan, and Gluten-Free

The face of third-wave coffee has quietly transformed his Roman Candle Bakery into a cool, plant-based breakfast and coffee shop on SE Division, blocks from his soon-to-open roasting company, Puff Coffee.

05/02/2018 By Karen Brooks

Food Events

This Earth Day, Get 50 Percent Off Your Vegan Meal

NW Veg teams up with more than a dozen vegetarian eateries to offer discounts on April 22.

04/05/2018 By Molly Woodstock

Food News

White Owl Social Club Stops Serving Beef and Lamb

The Southeast Portland bar has replaced its meat patties with the plant-based Impossible Burger, citing environmental concerns.

03/12/2018 By Molly Woodstock

Food & Drink

Harlow's Feel-Good Elixirs and Smoothies Can Now Come with a Shot of CBD

The acclaimed plant-based restaurant adds the on-trend hemp derivative to its mix.

03/08/2018 By Ariel Kusby

Openings

DC Vegetarian’s Brick-and-Mortar Sandwich Shop Now Open on Division

Meanwhile, the flagship downtown food cart plans to close … someday.

02/19/2018 By Molly Woodstock

Food Events

Raise Money for Q Center by Watching RuPaul’s Drag Race at Back to Eden

Festivities include pizza, cupcakes, drinks and entertainment by drag performer Pepper Pepper.

01/23/2018 By Molly Woodstock

Dining Guide

19 Portland Restaurants for Keeping Your New Year's Resolutions

From meatless Israeli to sustainable sushi to fresh-fruit smoothies, head to these spots for guilt-free noshing.

12/28/2017 By Eat Beat Team

Drink Here Now

4 New Portland Bars to Visit This Winter

Our city's latest crop of watering holes is wild, bright, and a little spooky.

12/28/2017 By Benjamin Tepler, Fiona McCann, Eleanor Van Buren, and Ramona DeNies

The Vegans Are Coming

Salt & Straw Debuts All-Vegan Ice Cream Menu This January

Happy dairy-free new year to all!

12/28/2017 By Kelly Clarke

Best of the Year

Portland Monthly’s Top Longreads of 2017

The Malheur takeover. How the Blazers won Portland. Grisly murders. The battle to be nonbinary. Jeff Merkley. Vegan cronuts. Here are 12 of our best in-depth stories from the past year.

12/18/2017 By Portland Monthly Staff

Breaking News

Vegan Brunch Returns to the Sudra

The Indian-inspired spot offers coconut pancakes, black rice porridge, besan quiche, and more.

11/15/2017 By Molly Woodstock

Breaking News

Impossible Burger Now Courting Omnivores at 6 Portland Restaurants

Developed in Silicon Valley, the plant-based patty is said to taste, smell, and even bleed like meat.

10/27/2017 By Molly Woodstock

Healthy Events

Have a Happy, Healthy November with These Local Wellness Events

Join a fire hike, enjoy a vegan Thanksgiving feast, get sweaty at punk rock aerobics, and learn self-defense from a Brazilian jiu-jitsu world champ.

10/26/2017 By Molly Woodstock

Fermentation Nation

Have a Rotten Good Time at the Portland Fermentation Fest

Pickles to miso to Hawaiian moonshine, the city’s eighth annual “Stinkfest” boasts the best ferments in town.

10/18/2017 By Kelly Clarke

Breaking News

Two of PDX’s Best Vegan Chefs Are Moving to Vermont—and Leaving Their Most Popular Recipes Behind

Missing Of Roots and Blooms’ famous mac and cheese? You’ll soon find it at Capitol, a new bar on NE Broadway.

09/18/2017 By Molly Woodstock

Healthy Events

Have a Happy, Healthy October with These Local Wellness Events

Run in your best Halloween costume (with dogs!), learn how to fight food waste, and taste the city’s best apples, ferments, and vegan snacks.

09/18/2017 By Molly Woodstock