HOT FOOD STORIES

Portland News to Chew

In a week of closures, we say farewell to Milwaukie Kitchen & Wine, Portobello's brunch service, and June (and share the rest of the week's food and drink news).

08/06/2013 By Allison Jones

SAVOR

New Potato Gnocchi

Flexitarian chef Abby Fammartino serves a spring dish almost anyone can enjoy.

04/12/2013 By Benjamin Tepler

FEATURE

The Voracious Appetites of Chef Gregory Gourdet

Whether he’s cooking, running, or throwing parties for 400 of his closest food-world friends (or just eating ice cream), chef Gregory Gourdet’s appetites know few limits.

03/22/2013 By Kelly Clarke

EAT HERE NOW

Dine in the Dog House

The newly relocated Timber's Dog House PDX food cart has made its home at Good Food Here, complete with grass-fed beef and loaded tots.

10/19/2012 By Allison Jones

events

Northwest VegFest

A vegetarian celebration - and an opportunity for any kind of eater to find cooking and eating inspiration in plant-based foods

09/19/2012 By Kate Bryant

First Impressions

Flesh-Free Fine-Dining at Northeast’s Natural Selection

Portland vegetarians and vegans, rejoice! There’s finally a higher-priced (and delicious) eatery just for you!

03/30/2011 By Anna Sachse

Food News

Get a Life

Living foods and vegan goods at the all new Green Lady, just opened downtown.

12/13/2010 By Anna Sachse

Eat Here Now

Alberta Arts’ Vegan Viand

Dovetail Bakery produces vegan pastries that even carnivores will covet.

11/26/2010 By Anna Sachse

INTRODUCING…

Nutshell

Nutshell is no mere vegan slop house.

05/19/2009 By Camas Davis

Power Up

Veggie Might

Ambitious animal activists join forces in a united retail front.

05/19/2009 By John Chandler

Mana From Heaven?

Veganopia

Is Portland’s newest, swankiest vegan restaurant only an herbivore’s paradise, or can carnivores dig the vibe too?

05/19/2009 By Camas Davis