Burrasca, the Tuscan-Florentine food cart that blew us all away last year with its Italian comfort, slow-simmered, garlic-forward flavors, and 'Big Night' personality, opened its doors on July 14 after months of Kickstarter campaigning. Its new home (2032 SE Clinton St), is largely unchanged from its former life as Block’s Café, save for a few photographs and mementos from the Old Country. Owners Paolo Calamai (a Florentine native) and his partner Elizabeth Petrosian are busy whipping up their new menu, a short list of cart favorites and newly revived Tuscan classics. Click through the slideshow above for a first look.

2032 SE Clinton St
Lunch: 11:30 am-2:30 pm,
Dinner: 5-9 pm

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