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Portland Monthly

Food News

Breaking News

Joshua McFadden to Launch Cicoria, a Pizzeria, in the Former Holiday Space

Plus, Ava Gene’s will unveil an epic, grain-focused brunch program.

03/04/2019 By Karen Brooks

Farm to Table

Redd East Officially Opens Its Doors in Southeast

The new Redd branch will bring its farm-to-table ethos to the general public.

02/28/2019 By Shayla Norris-York

Hometown Pride

Oregon Nabs 16 James Beard Semifinalist Nominations

2019 could be a big year for our hometown food heroes.

02/27/2019 By Benjamin Tepler

Breaking News

Dame Shifts to a Pop-Up-in-Residence Model

The first tenants at Dame Collective? Perlot’s Patrick McKee and Farm Spirit alums Kei Ohdera and John Schaible.

02/26/2019 By Benjamin Tepler

Eat Here Now

Where to Eat This Week: Feb 19–26

Blue-collar sandwiches at the Baker’s Mark and breakfast burritos at Santo Domingo are your must-eats for the week.

02/19/2019 By Eat Beat Team

Eat Here Now

Aviary’s Secret Tiki Menu Is an Antidote to Winter Chill

Munch on crab Rangoon and sip Painkillers all month long.

02/12/2019 By Benjamin Tepler

Cookbooks

Q&A: Salt & Straw’s Flavor Maestro Tyler Malek

Portland’s dominant ice cream force will release its first cookbook in April. We sat down with the company’s longtime co-owner to talk crazy flavors, xanthan gum, and the future of S&S.

02/11/2019 By Benjamin Tepler

Breaking News

Modernist Berlu to Swing Doors Open on SE Belmont in Early Spring

Plus, the chef behind pop-up Jolie Laide holds a series of Thai-inspired dinners this month.

02/06/2019 By Karen Brooks

V-Day 2019

Valentine’s Day 2019: 10 Places to Eat Your Heart Out

Dreamy Francophile inventions to sustainable surf and turf, Portland chefs turn the Hallmark holiday into a creative cooking bonanza.

01/30/2019 By Ryan Ashby

Breaking News

Nodoguro’s New Project Is a Healthful Japanese Café by Day and a Vinyl Jazz Salon by Night

Tonari and Peter Cat will launch on SE Belmont in late spring.

01/30/2019 By Karen Brooks

Popular Content

    The 25 Restaurants That Made Portland

    One of Portland’s Foundational Mexican Restaurants Is Closing

    NA Bubbles and Grilled Cheese at L’Orange’s Sibling Wine Bar

    The Portland Restaurant Openings That Defined 2025

    Portland’s Impressive Thai Food Roster Can’t Stop Growing

    The Team Behind Eem and Yaowarat Open in the OG Pok Pok

Eat & Drink

Kitchen Consequential

Drugs and booze nearly gutted a generation of Portland's best chefs. Now they're setting the table for sober kitchen culture.

01/29/2019 By Karen Brooks Illustrations by Molly Mendoza

Culture

In Portland, Drag Brunches Are a Thing

An order of bacon and legs, please.

01/29/2019 By Allison Place

Eat Here Now

Where to Eat This Week: Jan 23–29

Corned beef at Broder and wood-fired beets at Bar West are your required eating for the week.

01/23/2019 By Eat Beat Team

Weekly Planner

Zero Waste Dinners, Shuck Oyster Festival, and More PDX Food Events

... including a Prohibition-themed party at Circa 33, a bluefin tuna dinner, and discounts for government employees.

01/23/2019 By Benjamin Tepler

Breaking News

Playful Southeast Asian Pop-Up Gado Gado Finds a Brick-and-Mortar Home

This spring, expect handmade noodles, curries, and dim sum in the Hollywood neighborhood.

01/16/2019 By Karen Brooks

Eat with Your Eyes

First Look: Fried Egg I’m in Love

The popular food cart moves into a brick-and-mortar with new veggie sandwiches, hash browns, and breakfast drinks.

01/16/2019 By Benjamin Tepler

Hometown Pride

Oregon Dominates the 2019 Good Food Awards

Our state's obsessive artisan crafters earned the most accolades in the Pacific Northwest.

01/15/2019 By Benjamin Tepler

News to Chew

Holiday Moves Downtown, Paiche Closes, and More PDX Food News

… including a new coffee shop in North Portland, the Hoxton’s new rooftop taco bar, and the shuttering of Pollos a la Brasa El Inka.

01/09/2019 By Eat Beat Team

Breaking News

Little Bird Bistro Unveils New Menu and Chef

Le Pigeon and Canard are Portland food stars. Now, famed chef Gabriel Rucker and wine maven Andy Fortgang are sharpening the focus on their downtown bistro.

01/07/2019 By Karen Brooks

Year in Review

3 Last-Minute Restaurant Closures of 2018

The death toll rises.

12/31/2018 By Benjamin Tepler

Latest Issue

Winter 2025/2026

The 25 Restaurants that Made Portland

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