Eat & Drink

FOOD EVENT SPOTLIGHT

Chefs Announced for Portland Monthly's Endless Summer BBQ

Join us for a celebration of the city’s best grilled, smoked, and skewered cuisine—and a margarita contest—to benefit Willamette Riverkeeper.

07/23/2014 By Allison Jones

HIT LIST

Portland's 10 Best Salads

We weigh in on the lighter side of lunch and dinner, and toss in some salads that are a hearty meal in themselves.

07/23/2014 By Allison Jones

FOOD EVENT SPOTLIGHT

South Meets Northwest with BBQ and Wine

Willamette Valley Vineyards serves up Southern sustenance with some of Memphis’s top chefs.

07/22/2014 By Brooke Bass

FIRST IMPRESSIONS

Swank & Swine, Daniel Mondok’s Next Act

The celebrated Sel Gris chef returns to Portland’s restaurant arena with mixed results.

07/22/2014 By Benjamin Tepler

Post

Slide Show: Swank & Swine

07/22/2014

RECIPE

A Kure for the Common Smoothie

The Extra Mile, a perennial customer favorite, tastes like dessert but is packed with protein, vitamins, and minerals.

07/22/2014 By Benjamin Tepler

RECIPE

5 Fresh Market-to-Table Recipes

We asked some of Portland’s best chefs, artisans, and farmers to share their favorite recipes for the season's bounty.

07/22/2014 By Benjamin Tepler Photography by Nomad

FOOD & DRINK EVENTS

Eat Beat Weekly Planner

Portland restaurant critic Karen Brooks tells all, Peruvian Independence Day feasts, a collaborative dessert pop-up, and more edible events around the Northwest

07/21/2014 By Erica Iannitti

HIT LIST

5 Nights of Pizza on Southeast Division

Now boasting five pizza joints within five blocks, it’s safe to say that Portland's "Slice Street" has a pizza for every occasion.

07/17/2014 By Erica Iannitti

HIT LIST

Portland's 10 Best Guilt-Free Dishes

Vegan sushi, Paleo parfaits, bracingly acidic ceviche, and salads a-plenty...there's a whole new world of healthy dining out there, and it's delicious.

07/17/2014 By Benjamin Tepler, Allison Jones, Kelly Clarke, and Tuck Woodstock

HIT LIST

20 Places to Get Your Housemade Soda Fix

Forget the high fructose corn syrup, these Portland restaurants, breweries, and bars are swapping out the Pepsi in favor of craft syrups and fresh bubbles.

07/16/2014 By Allison Jones

EAT WITH YOUR EYES

Far-Flung Plates at the Lostine Tavern

A first look at Eastern Oregon’s new farm-to-table eatery.

07/16/2014 By Benjamin Tepler

BREAKING NEWS

Jacobsen Salt Sets Up Shop in Portland

With a new retail shop, tasting room, and collaborative dinner series lined up, Jacobsen Salt Co’s new space adds some seasoning to Southeast Portland.

07/16/2014 By Brooke Bass