Producer
Benjamin Tepler

Associate Editor
Benjamin Tepler edits Portland Monthly’s Eat & Drink section, manages the Eat Beat blog, and writes across various departments, with a peculiar interest in Oregon-based entrepreneurial success stories, like Jacobsen Salt, Steven Smith Tea, and Kinfolk magazine.
The New York native and Oberlin College graduate joined Portland Monthly in 2010, equipped with a culinary degree and a failed career in marine biology. To counter-balance his high-caloric diet, Benjamin spends his free time running, hiking, and climbing up Oregon’s various peaks.

FIRST IMPRESSIONS
Minizo

FIRST IMPRESSIONS
Beech Street Parlor

Pour
Champagne Pix

Best Restaurants 2011
Best Restaurants 2011: The Comforts

Best Restaurants 2011
Best Restaurants 2011: Asian Adventures

IN THE KITCHEN
Video: In the Kitchen with Kevin Gibson

EAT HERE NOW
The New Nuvrei

EAT HERE NOW
Swamp Shack takes New Orleans to the Street

FIRST IMPRESSIONS
Olympic Provisions NW

EAT THIS NOW
Pasta at Tabla

RECIPE
The Chef Aquatic

IN THE KITCHEN
Video: In the Kitchen with Abby Fammartino

EAT HERE NOW
Power Lunch at Clarklewis
RESTAURANT NEWS
Tastebud Reopens

EAT HERE NOW
The Power of Pita

EAT HERE NOW
Bounty in a Box

Savor