Matthew Trueherz is the senior associate editor at Portland Monthly, where he oversees arts and culture coverage and writes criticism and reported stories on art and restaurants. Matthew has also written for Taste and Epicurious

Art Openings

On at Nationale: Charlie Salas-Humara Returns to Childhood, and an Almost-Blank Canvas

The artist’s intermittent hearing loss drove him further into his work. Recycling canvases pushed his paintings in a new direction.

12/01/2022 By Matthew Trueherz

Urban Forestry

What Will Become of Portland’s Tree Canopy?

Friends of Trees, the nonprofit that has been greening the city for years, has been released from its city contract. We wondered what was next.

11/30/2022 By Matthew Trueherz

Best Restaurants 2022

Hors d’Oeuvre, Cocktail, Entrée & Dessert of the Year—Our Dream 2022 Meal

These are our top menu picks of the year.

11/28/2022 By Karen Brooks, Katherine Chew Hamilton, and Matthew Trueherz

Best Restaurants 2022

At Tercet, a Scrappy Trio Proves Downtown Portland Can Do Fine Dining

The former staff of Roe is shaking things up in the old downtown space, bringing fine dining without the fussiness.

11/23/2022 By Matthew Trueherz Photography by Thomas Teal

Restaurant Openings

Janken, An Upscale Pan-Asian Restaurant, Opens in the Former Bluehour Space

After cutting his teeth in Miami, chef Rodrigo Ochoa serves everything from wagyu steaks to pekin duck and nigiri at his first Portland restaurant.

11/23/2022 By Matthew Trueherz

Book Review

Katherine Dunn’s Posthumously Published ‘Toad’ Cuts Deep

The author of Geek Love has a new Portland-set novel out, six years after her death.

11/22/2022 By Matthew Trueherz

Best Restaurants 2022

At Bar Cala, It’s Summer 365 Days a Year

The pink stucco castle is basically a $14 flight to the tropics.

11/22/2022 By Matthew Trueherz Photography by Michael Novak

Food News

Pizza Pop-Up No Saint Will Open a Restaurant on NE Killingsworth, and a Separate Wine Shop

At the end of the month, veterans of Sweedeedee, Tastebud, and Ava Gene’s plan to open their first two restaurants, simultaneously.

11/15/2022 By Matthew Trueherz

Books

Reese Witherspoon Wasn’t at the Portland Book Festival, Per Se

From Election to Wild, the books behind some of Witherspoon’s most acclaimed roles were the talk of this year’s festival.

11/08/2022 By Matthew Trueherz

Food Industry

Help Wanted: The Kitchen Is Hiring

Restaurant jobs are nearly back to pre-COVID numbers and unemployment is lower than ever, but cooks are nowhere to be found.

11/04/2022 By Matthew Trueherz

Books

The Best Way to Do the 2022 Portland Book Festival

Portland’s annual literary celebration can get overwhelming. Here’s how we’d tackle it if we were you.

10/31/2022 By Conner Reed and Matthew Trueherz

Veggie Tales

Are You Ready to Join This Pacific Northwest Vegetable Cult?

A chicory-roots organization strives to connect the dots of the food system, and localize your diet. Radicchio is their totem.

10/27/2022 By Matthew Trueherz

Books

Your Oregon-Made Fall Reading List

Curl up by the fire with new titles from Lidia Yuknavitch, Colin Meloy, Christine Sinclair, and more.

10/26/2022 By Conner Reed and Matthew Trueherz

Events

'Pop-Up Magazine' Brings Multihyphenate Ryan O’Connell to Portland

The actor and writer will read a short memoir created as part of Pop-Up Magazine’s multi-media live show “Love Stories.”

10/21/2022 By Matthew Trueherz

Art

A Designer for Kendrick Lamar and Odd Future Just Opened His First Gallery Show in Portland

Chris Burnett’s Colibri is on at Fisk through December 4.

10/19/2022 By Matthew Trueherz

Theater

A New Play at Portland Center Stage Examines the Link Between Segregation and Swimming

PCS and ART are tackling the second-ever production of Tony-nominated playwright Christina Anderson’s ‘the ripple, the wave that carried me home.’

10/14/2022 By Matthew Trueherz

Halloween

7 Pop Culture–Inspired Halloween Costumes You Can Shop for Locally

If you’re panicking as Halloween approaches and you haven’t been stockpiling costume ideas all year, we’ve got you covered.

10/14/2022 By Matthew Trueherz

Food News

Ripe Cooperative, the Year-Old Euro-Centric Sidewalk Café in the Former Beast Space, Is Closing

Naomi Pomeroy’s exciting pandemic pivot aimed to show the true cost of running a restaurant. What does its closure mean?

10/12/2022 By Matthew Trueherz

Openings

Paniolo in the Pearl: Fools and Horses Slings Hawaiian Cowboy Fare 

The people behind Pink Rabbit open a slightly grown-up, but equally hip spot next door.  

10/06/2022 By Matthew Trueherz

Arts

Return to Sender: The Next ‘Dear Stranger’ Swaps Letters on Memory

Memory is the theme of Oregon Humanities’ current Dear Stranger letter exchange. They’re accepting submissions through October 31.

10/04/2022 By Matthew Trueherz