Bookshelf

Sex, Books, and New Age Spiritualism

Portland novelist and screenwriter Jon Raymond’s funky Ashland twist on a classic, God and Sex, pushes faith and reality to climax.

07/21/2025 By Matthew Trueherz Illustrations by Derek Abella

Book Review

You’re Safe Here, A Sci-Fi Novel Set In 2060, Reads Eerily Current

Author of the popular Substack newsletter Morning Person, Leslie Stephens takes aim at the wellness industrial complex in her debut novel.

06/27/2024 By Matthew Trueherz

Drinks for Thought

Jim Meehan’s Deep Dive into the Cocktail Kitchen

The award-winning mixologist’s third book, focused on culinary ingredients, shifted his sense of self.

06/11/2024 By Matthew Trueherz

Bookshelf

Riot Grrrl History in Kathleen Hanna’s Rebel Girl

The Portland-born musician’s memoir details ’90s Olympia, Bikini Kill, life on tour, and some serious trauma and healing.

05/17/2024 By Margaret Seiler

Awards Season

Erica Berry and Patrick deWitt Are among the 2024 Oregon Book Awards Winners

Kwame Alexander presented seven Oregon authors with new badges to add to their book covers at Monday’s ceremony.

04/10/2024 By Matthew Trueherz

Cookbook

Oregon Wine + Food Is an Impressive Portland-Authored Guide to Our Local Wine Scene

Plus, the book features 80 recipes from local chefs designed to pair with wines from pinot noir to viognier.

05/12/2023 By Katherine Chew Hamilton

Book Review

Katherine Dunn’s Posthumously Published ‘Toad’ Cuts Deep

The author of Geek Love has a new Portland-set novel out, six years after her death.

11/22/2022 By Matthew Trueherz

Food News

4 Fascinating Facts from Newly Released Book Lost Restaurants of Portland, OR

A local writer’s nostalgia-fueled book chronicles 20 now-closed restaurants with history, recipes, and personal accounts.

10/05/2022 By Katherine Chew Hamilton

Books

10 Great (Recent) Books by Oregon Writers

From dystopian novels to nihilistic comedy to multi-continental short stories, we bring you our favorites from local authors from the past 5 years.

03/11/2021 By Fiona McCann

Book Review

Karen Russell’s Sleep Donation Is a Potent, Prescient Pandemic Tale

The mythological nature of plague unspools from the author's novella, released in a new edition September 29.

10/12/2020 By Fiona McCann

BOOK REVIEW

Portland Chef Ryan Roadhouse Guest Stars in Questlove’s Wild New Food Book

The famed hip-hop drummer and food explorer reboots the food conversation with Somethingtofoodabout. One of his biggest muses? Nodoguro, PoMo’s Restaurant of the Year 2015.

04/12/2016 By Karen Brooks

INTERVIEW

Q&A with Roger Porter: Eating Words Is a Feast of Reading

A new anthology of food writing, coedited by former Portland food critic Roger J. Porter, is an epic collection of food tales by familiar and surprising writers.

12/04/2015 By Karen Brooks

DESIGN

Can “Makers” Really Remake the American Economy?

A new book by the founder of ADX argues that a small-scale manufacturing revolution could change everything.

09/11/2015 By Zach Dundas

GEAR UP

Hiking Book Combines Research with Great Design

With full-color maps, photographs, and easy directions, Lisa Holmes’s guide has everything you need to plan a summer excursion.

07/24/2014 By Caleb Diehl

BOOKS AND TALKS

6 Things We Learned from Christine McKinley's Physics for Rock Stars

McKinley teaches us how to make the laws of the universe work in our favor in her new book—or, at least explains a thing or two our high school teachers failed to. Book Release Party June 15

06/12/2014 By Danielle Klenak

FEATURE

Kinfolk Magazine Takes Over the World

Portland's aesthetics-driven media empire handcrafts a global phenomenon

04/02/2014 By Benjamin Tepler

THE SEASON IN ARTS AND CULTURE

PoMo's Guide to Spring's World-Class Arts Events

Once, Portlanders had to travel to New York or LA for top-shelf dance, music, visual arts, and theater. As this season’s lineup reveals, now we’re the destination.

02/27/2014 Edited by Aaron Scott With Jonathan Frochtzwajg and Nathan Tucker

BEST OF 2013

Turn Up the Heat With Our Favorite Cookbooks Released in 2013

Chefs cranked out some stunning cookbooks this year, with big names Deborah Madison, and Michael Pollan, and a handful of local chefs like Laurie Wolf, Ken Forkish, and John Gorham.

12/19/2013

BOOKS AND TALKS

Q&A: Gonzo Reporter Chas Smith

The bad-boy, globe-trotting Oregon-native takes on the sordid, drug-addled surf industry in "Welcome to Paradise, Now Go to Hell"—a book that's so controversial, lawyers had screaming matches. He reads at Powell's on Nov. 25

11/20/2013 By Ally Bordas

READ

New Guide to the North Cascades Highway

A poet reveals the geological beauty of one of Washington's most scenic drives

11/07/2013 By Alexandria Bordas