EAT THIS NOW

Where to Eat This Week

From hot buttered rum at the Box Social to meatloaf buns at the Woodsman Tavern, these are the things you must devour this week.

01/06/2016 By Eat Beat Team

BREAKING NEWS

Cheese Plate PDX Team Closes Cart to Open Vegan Restaurant

Say goodbye to the cherished, cheesy Alberta St. cart on Sunday, August 16.

08/10/2015 By Molly Woodstock

BREAKING FOOD NEWS

Falafel’s Rising Star Chickpeadx Opens Inside the Zipper

A promising Mid-East cart embarks on a new future inside the Zipper, a micro-business incubator on NE Sandy.

07/01/2015 By Karen Brooks

BREAKING NEWS

Kim Jong Grillin’ Opens Second Food Cart in Northeast Portland

From collaborative dinners with Portland chefs to new cart luxuries (outdoor tables! beer!), Han Ly Hwang ramps up his considered Korean street food.

06/23/2015 By Karen Brooks

JUST OPENED

Big-Ass Sandwiches: Back and Bigger than Ever

The tourist-adored, Travel Channel-approved cart puts down roots and expands its menu with French Dip sandwiches and Nacho Fries.

06/23/2015 By Rachel Sandstrom

The Scoop

Taste Test: Salt & Straw’s Food Cart Flavors

Portland’s ice cream innovators hit the streets to create five new flavors. We got the inside scoop.

06/17/2015 By Karen Brooks

BREAKING NEWS

Burrasca Will Open Inside the Former Block’s Café Space in July

The celebrated Florentine cart will go brick-and-mortar with hand-made pastas, an all-Tuscan bar, and 'Big Night' charm.

06/04/2015 By Benjamin Tepler

GOOD EATS

Explore the New Carts at Alberta’s Paleo and Vegan-Friendly Pod

Tucked away in an Alberta alley awaits a trio of allergen-free food carts.

05/14/2015 By Molly Woodstock

BREAKING NEWS

Iconic Big Egg Cart Closing Sunday To Open Brick-And-Mortar

After this weekend, Portland’s temple to fried egg sandwiches will get a new lease on life: the just-closed Sugar Cube space on Alberta, opening late June.

05/05/2015 By Karen Brooks

EAT HERE NOW

Gluten-Free, Vegan Comfort Food at Juniper

Five local women blend social justice with triumphant dishes for everyone at their new downtown food cart.

04/27/2015 By Molly Woodstock

BREAKING NEWS

Back to Eden Brings Food Cart “Cottage” to Southeast Portland

The local bakery will sell gluten-free and vegan treats at Tidbit Food Farm.

04/13/2015 By Molly Woodstock

EAT THIS NOW

China's Famed Street Crepes Come to Portland

New downtown food cart Bing Mi! delivers jian bing for a crazy-good breakfast on the go.

04/01/2015 By Karen Brooks

EAT HERE NOW

5 Reasons to Love New Plant-Based Food Cart Juniper

Gourmet gluten-free vegan eats made by five young women striving for social justice—what’s not to love?

03/16/2015 By Molly Woodstock

CART WATCH

PBJ's Grilled Hints at Brick-and-Mortar Sandwich Shop Location

The team behind Portland's gourmet PB&J food cart offer a glimmer of hope to the hungry residents of Northwest Portland.

10/23/2014 By Anna Loh

FIRST IMPRESSIONS

Introducing Tidbit, Portland's Most Polished Food Cart Pod

A new pod on Southeast Division raises the bar for food cart luxury.

10/07/2014 By Benjamin Tepler

EAT THIS NOW

6 Great Summer Food Cart Sandwiches

Everyone knows Portland has a solid repertoire of brick-and-mortar sandwich joints, so we’ve drawn up a list of sandos slung from carts around town to help you rethink your lunch routine.

08/26/2014 By Erica Iannitti

FOOD CARTS

The Resurrection of Kim Jong Grillin'

At long last, Han Ly Hwang’s lauded food truck is back, which means we no longer have to trek out to Beaverton to get our Korean BBQ fix.

08/15/2014 By Erica Iannitti

OPINION

Has the Food Cart Bubble Burst?

Why Portland’s ever-growing cart scene is a double-edged sword.

08/05/2014 By Benjamin Tepler

OPENING WATCH

Get Fresh at Belmont's New Vegan Sushi Cart

SushiLove's full menu of chef-driven veg offerings brings the flavors of classic rolls to the plant-eating set in a bright green shed.

08/04/2014 By Allison Jones

READ EM AND EAT

New Book Explores Portland Food Cart Stories

Discover the history behind the city's most esteemed food carts from Portland-based food truck fan Steven Shomler in his new book.

04/22/2014 By Brooke Bass