Beer Bulletin

It's the Water

Brewers pay it forward

02/15/2011

good stuff

Wanted: One Organically-Grown Christmas Tree

Some growers are already using sustainable practices. Now we just need to see the certification process start!

12/09/2010 By Kate Bryant

Great Neighborhoods: Taking the Long View

The People's Republic of Sunnyside

Neighbors unite to secede from the grid.

03/16/2010 With Brian Barker

(It's the place to be.)

Green Acres

Think communes went out with the 1960s? Welcome to Cedar Moon, where the quinoa grows tall, Nubian goats mow the lawn, and life (almost) off the grid is sweet.

05/19/2009 By Bart Blasengame

Currency

Earth and Money

Ecobanker Dan Weldon can help you save the earth and your money.

05/19/2009

Sustainability

The Color of Money

For Portland to create a major green economy, we’ll need an influx of bucks and brains.

05/19/2009 With Brian Barker

Dim Scum

SuperSlime

The solution to global warming may be floating in our ponds.

05/19/2009 By Matt Williams

Green City

The Ripple Effect

Portland is the center of the green revolution.

05/19/2009 By Christian DeBenedetti, Camas Davis, and John Chandler Edited by Kasey Cordell

Sustainability

Ecofreaks

Obsessed with the planet. Slightly insane. Green to the core. Six uncompromising Ecofreaks who make us want to be better.

05/19/2009 With Brian Barker

Sustainability

Fathom This:

A machine so miraculous that it provides 10 percent of the world's electricity. Weans us from oil. Halts global warming. Saves the planet. Four such devices, designed to harness the energy of ocean waves, may do just that.

05/19/2009 By Rebecca Clarren

Sustainability

Cow Power

How bottling bovine waste just might save the planet

05/19/2009 By Eric Gold

Green City

Not in My Backyard

Invasive plants are out, native plants are in, and Portland gardeners are embracing their wild side.

05/19/2009 By Stacey Wilson

Health

Body Chemistry

A recent study shows that toxic pollutants have found a new hiding place in Oregon—us.

05/19/2009 By Julian Smith