Eat & Drink

FOOD EVENT SPOTLIGHT

Alma Chocolate + Ned Ludd Dinner

The team behind Alma Chocolate will debut their new production space at an intimate five-course dinner with Ned Ludd chef Jason French.

01/15/2013 By Allison Jones

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner

Our digest of Portland’s top upcoming food and drink events, including the return of Bar Avignon's crab dinners and a first anniversary party at Las Primas.

01/15/2013 By Allison Jones

RECIPE

Biscotti Basics

So nice, you bake them twice. You'll want to eat them more than twice, too.

01/14/2013 By Kristin Belz

OPENING DAY

Inside Local Choice Produce Market, Now Open in the Pearl District

The 10,000-square foot family owned and operated market focusing on local and organic goods has debuted on the corner of NW 9th and Everett.

01/14/2013 By Allison Jones

FOOD EVENT SPOTLIGHT

SE Wine Collective Supper Club

Division's four urban wineries are teaming up with a star-studded lineup of Portland chefs for a series of pairing dinners amidst the barrels.

01/11/2013 By Allison Jones

GIVEAWAY

Win Tickets to Wine About Winter

We're giving away two pairs of tickets to join neighbors and wine lovers from around town for Hillsdale's inaugural food and wine pairing event.

01/10/2013 By Allison Jones

EAT THIS NOW

The 82nd Avenue Soup Tour

We showcase three of Portland’s best Asian soups to cure the winter blues.

01/09/2013 By Benjamin Tepler

BREAKING FOOD NEWS

Ken Forkish to Open Trifecta Tavern & Bakery

America’s first “bakery tavern” will rise this summer on SE Sixth Avenue.

01/08/2013 By Karen Brooks

BREAKING FOOD NEWS

Chef Thomas Boyce Leaves Bluehour

The veteran Los Angeles chef is replaced by Clarklewis chef and Bluehour alum Dolan Lane.

01/08/2013 By Karen Brooks

NEIGHBORHOOD NEWS

Eat Beat's News to Chew, Part II

It was quite a week for Portland news, so here's your second dose of the good stuff for the week of January 7th.

01/08/2013 By Allison Jones

NEIGHBORHOOD NEWS

Eat Beat's News to Chew, Part 1

Top food news stories from around Portland, including the departure of Genoa chef David Anderson.

01/08/2013 By Allison Jones

BREAKING FOOD NEWS

Dustin Knox to Open Uncle Dick's Deep Fried Hot Dogs

Perierra Crêperie owner Dustin Knox is set to open a deep-fried hot dog joint in the former Central space on pedestrian-friendly SW Ankeny.

01/08/2013 By Allison Jones

RECIPES

Cabbage Patch Kids

Kids (and adults) who eat from the cabbage patch live long and healthy lives! And they even enjoy eating their vegetables!

01/07/2013 By Kristin Belz

FOOD NEWS

What Happened at Paulée (and What's Next)

The opening year of wine country's most ambitious restaurant was a bumpy ride. Will a new chef and casual bar menu change things in 2013?

01/07/2013 By Allison Jones

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner

Our digest of Portland’s top upcoming food and drink events, including free pizza for a good cause at Via Tribunali and $25 wine classes at Pastaworks.

01/07/2013 By Allison Jones

MARKET WATCH

Welcome, Winter Market

Recovery from the holiday haze of overindulgence is easier when it includes a trip through a calm, colorful winter farmers' market.

01/06/2013 By Kristin Belz

THE YEAR IN FOOD

Ten 2013 Openings to Watch Out For

Your checklist for the year's most anticipated launches (and relaunches) to get you stoked for another twelve months of eating in Portland.

01/05/2013 By Allison Jones

OPENING NIGHT

Inside Raven & Rose, Now Open on SW Broadway

The latest incarnation of the historic Ladd Carriage House features period-piece polish along with wood-fired plates.

01/05/2013 By Allison Jones