Food News

Big Bird

Irving Street Kitchen Now Delivers Its Succulent Fried Chicken to Your Home

The Pearl District restaurant chauffeurs buckets of one of the city’s best fried birds to your doorstep.

04/17/2017 By Elise Herron

Food News

Vegan Landmark Proper Eats in St. Johns to Shutter at End of April

The old-school vegan eatery will be replaced by another local plant-based icon, Homegrown Smoker Vegan BBQ.

04/12/2017 By Tuck Woodstock

Breaking News

Ken Norris Out at Headwaters, the Heathman's Splashy Hotel Restaurant

The ambitious dining room has parted ways with Norris and pastry chef Jeff McCarthy. Owners Vitaly and Kimberly Paley promise bigger fish to come.

04/10/2017 By Karen Brooks

Public Coast

Goodbye, Champagne Sunsets? A State Bill Wants to Outlaw Booze on Oregon Beaches

Nine state representatives (all from non-coastal districts) think your beach drinking should be illegal.

04/10/2017 By Meagan Nolan

Restaurant Openings

Gluten-Free Gem Moves to New Retail Shop on NE Broadway

Portland’s oldest gluten-free bakery has finally opened its first public storefront.

04/04/2017 By Tuck Woodstock

Breaking News

Boke Dokie to Open inside Rachel’s Ginger Beer on SE Hawthorne

The growing fried chicken mini-chain will open its third location at the end of April.

04/03/2017 By Benjamin Tepler

Food Event Spotlight

What Happens When a Tech Journalist Dives into the World of Wine?

At an upcoming Powell's event, PoMo’s own Karen Brooks interviews esteemed journalist and former Portlander Bianca Bosker about her vino-fueled voyage.

03/24/2017 By Benjamin Tepler

First Look

First Look: Jenn Louis’s Israeli–Focused Ray

Lincoln’s Mideast successor is now open on North Williams.

03/24/2017 By Benjamin Tepler

News to Chew

Pok Pok LA Closes, Good Coffee Starts Roasting, Plus More PDX Food News

… including a new Pearl District restaurant from David Machado, Heart Pizza’s second location, and new Mexican spot Chalino.

03/21/2017 By Benjamin Tepler

Hometown Pride

James Beard Awards 2017: Portland Scores Finalist Slots in Best Chef NW, Food Writing, and More

Best Chef Northwest nods for Coquine's Katy Millard, Castagna's Justin Woodward, and Ox's Greg Denton and Gabrielle Quiñónez Denton. Plus, PoMo's Karen Brooks is one of three national finalists for restaurant criticism.

03/15/2017 By Kelly Clarke

First Look

First Look: Inside Chris Cosentino's Jackrabbit

The celebrity chef transplant brings roasted pig head, "brainaise," and ample foie gras to downtown Portland.

03/14/2017 By Benjamin Tepler

Food Science

Alton Brown Brings His Onstage Culinary Wizardry to Portland

An actual, factual food-science celebrity—what a time to be alive.

03/09/2017 By Jason Buehrer

Q&A

Noodle Whiz Colu Henry Is a Master of Easy, Out-of-the-Box Pasta

We caught up with the former Bon Appétit tastemaker and Back Pocket Pasta author to talk Italian pantry essentials and all-time favorite noodles.

03/08/2017 By Elise Herron

News to Chew

Lincoln to Close, Fifty Licks Readies E Burnside Location, Plus More PDX Food News

… including chef shuffles at Dame, Johanna Ware's return, and the shuttering of a Chinese hot pot favorite.

03/01/2017 By Benjamin Tepler

Food News

Fire Devastates Beloved Portland Pork Shop Tails & Trotters

An intense electrical fire swept through the artisan butcher shop late Wednesday, February 22. Now, a coterie of PDX foodies mobilizes to help them (and neighbor Pie Spot) recover.

02/24/2017 By Ramona DeNies

Breaking News

The Word on Micah Camden’s Heart Pizza, Opening Friday, February 24

The cofounder of mini-chain breakouts Blue Star Donuts and Little Big Burger unveils his new Portland pizza concept and spills the beans on another project: fast, fresh Chinese in LA.

02/22/2017 By Karen Brooks