Best Restaurants

REVIEW

The People's Pig Wild Boar Sandwich

Cliff Allen's tiny, streetside meat cave fires up the art of eating between slices of homemade bread.

05/01/2013 By Karen Brooks

RESTAURANT REVIEW

Italy, Rocking

With his new restaurant, Ava Gene’s, Duane Sorenson gives indie dining an Old World polish.

03/15/2013 By Karen Brooks

CHEAP EATS 2013

Chef’s Choice

Portland chefs weigh in on their favorite cheap eats.

02/22/2013 Edited by Rachel Ritchie and Karen Brooks

CHEAP EATS 2013

Eat Portland Weird

It's time to embrace offal, grasshoppers, and pork skin!

02/22/2013 Edited by Rachel Ritchie and Karen Brooks By Allison Jones

CHEAP EATS 2013

Bargains in the Burbs

Delicious discoveries beyond the city limits

02/22/2013 Edited by Rachel Ritchie and Karen Brooks By Allison Jones

CHEAP EATS 2013

Taco Tours

Portland's newest generation of Mexican flavors

02/22/2013 Edited by Rachel Ritchie and Karen Brooks By Benjamin Tepler

CHEAP EATS 2013

Kids' Menus

Your child is a passport to small-plate bargains.

02/22/2013 Edited by Rachel Ritchie and Karen Brooks By Kelly Clarke

CHEAP EATS 2013

Hot Diggity Dogs!

Beauty on a bun for under $10

02/22/2013 By Kasey Cordell Edited by Rachel Ritchie and Karen Brooks

CHEAP EATS 2013

Old World Eats

A hearty trek through Portland's Central European feasts

02/22/2013 Edited by Rachel Ritchie and Karen Brooks By Marty Patail

CHEAP EATS 2013

Best of the Bowls

Fathomless pho, Korean hot pots, and goat curry

02/22/2013 Edited by Rachel Ritchie By Karen Brooks and Benjamin Tepler

CHEAP EATS 2013

Happy Hour Havens

Great deals and steals, early and late

02/22/2013 Edited by Rachel Ritchie and Karen Brooks

CHEAP EATS 2013

Stuffed to the Gills

Delicious things—inside of other things

02/22/2013 By Zach Dundas and Aaron Scott Edited by Rachel Ritchie and Karen Brooks

CHEAP EATS 2013

Date Nights on a Budget

Tuck into these affordable feasts without breaking the bank.

02/22/2013 Edited by Rachel Ritchie By Karen Brooks

FEATURE

Cheap Eats 2013

We combed old standbys, secret food spots, and happy hour havens to sniff out the great deals. Behold: 60 meals under $20, from multicourse feasts to herbaceous bowls of pho.

02/22/2013 Edited by Rachel Ritchie and Karen Brooks

RESTAURANT REVIEW

Go Small or Go Home

The Ocean microrestaurant project creates a blueprint for feeding Portland fast.

01/23/2013 By Kelly Clarke

Hit List

Portland's Best Pie Shops

Any way you slice it, our local sweet shops are dishing out fantastic fruit, cream, chocolate, and nut pies. Here are 9 of our favorite places to try some today.

01/22/2013 By Eat Beat Team