Producer
Benjamin Tepler

Senior Editor
Benjamin Tepler edits Portland Monthly’s Eat & Drink section, manages the Eat Beat blog, and writes across various departments, with a special love for weird science and the great outdoors.
The New York native and Oberlin College graduate joined Portland Monthly in 2010, equipped with a culinary degree and a failed career in marine biology. To counter-balance his high-caloric diet, Benjamin spends his free time running, hiking, and climbing up Oregon’s various peaks.

EAT WITH YOUR EYES
First Look: Nordic-Inspired Vivian Opens in the New Kex Hotel

Best New Restaurants 2019
Best New Restaurants 2019

Best New Restaurants 2019
Portland Monthly’s Best New Restaurants 2019

Best New Restaurants 2019
2019’s Cart Standouts Were All About the Meat and Potatoes

Best New Restaurants 2019
Bullard’s Doug Adams Is More Than Fried Chicken

Best New Restaurants 2019
Bella’s Italian Bakery and Market Is a Stealth Red Sauce Haven

Best New Restaurants 2019
Radical Thinking, Southeast Asian Rarities, and Heart Make Gado Gado Our Rising Star Restaurant 2019

PDX Airport Guide
The Ultimate Guide to Portland International Airport

Restaurant Closures
Little Bird to Close on October 27

PDX Airport Guide: Food
What to Eat Before Your Flight Out of Portland

Travel Feature
Peacocks, Red Chiles, and Slot Canyons Await in Albuquerque

Entertaining Guide
These One-Bite Snacks Will Rule Your Next Party

Entertaining Guide