FREE STUFF

Inside the North Portland Shop Where Everything Is Free

Yes, you read that correctly. SamplingLab exchanges free swag for your online opinions.

03/02/2015 By Tuck Woodstock

GOOD EATS

Locally Sourced, Healthy Meals... Delivered!

We tested out five ways to help you get healthy meals on your table for breakfast, lunch, and dinner—even during life's most hectic times.

02/24/2015 By Allison Jones and Tuck Woodstock

ASK A DOC

Drinking Vinegars: Cocktail Trend or Health Tonic?

Local naturopathic physician Jessie Black weighs in on Portland’s drinking vinegar craze.

02/17/2015 By Tuck Woodstock

READ 'EM AND EAT

Explore Ethiopian Eats With Teff Love

Savor spicy stews and saucy wots with this new plant-based cookbook by Portlander Kittee Berns.

01/26/2015 By Tuck Woodstock

GOOD EATS

Portland-Made Pantry Staples to Kickstart Your Metabolism

Reverse that winter weight gain with the help of these eight great local products.

01/22/2015 By Tuck Woodstock

OM BASE

Portland’s Hot Yoga Studios Want to Make You Sweat

Stay warm and active all winter long with these heated yoga classes.

01/21/2015 By Allison Jones and Tuck Woodstock

OPENING WATCH

6 New Plant-Based PDX Eateries to Get Your Veg On in 2015

Embrace your herbivorous side with samosa bowls, cheesesteaks, Mediterranean eggplant, and chocolate vodka mousse.

01/14/2015 By Tuck Woodstock

BODY TALK

10 Reasons to Love Portland-Based GladRags

From comfort to community building to lifetime cost savings of more than $3000, there's plenty to adore about these reusable menstrual products.

01/07/2015 By Tuck Woodstock

GOOD EATS

Forget Weird—A New Artisan Rye Keeps Portland Regular

Nick Burger is a baker on a mission... and yes, that mission may involve your bowels.

01/07/2015 By Tuck Woodstock

THE MONEY ISSUE

3 Great Collective Workplaces for Start-Ups in Portland

Sharing is caring at these rentable offices for freelancing workers searching for community.

01/05/2015 By Tuck Woodstock

THE MONEY ISSUE

3 Incubators for Portland's Next Smashing Start-Up

Got a great business idea? These entrepreneurial pros can help.

12/23/2014 By Tuck Woodstock

HIT LIST

15 Locally Made Calendars for 2015

Plan your new year in style with these Portland-printed planners and calendars.

12/19/2014 By Tuck Woodstock

OPENING WATCH

Inside North Portland's SamplingLab, Where Everything Is Free

An innovative Williams Ave. business trades complimentary products for candid feedback.

12/17/2014 By Tuck Woodstock

READ EM AND EAT

Local Veggie Guru Julie Hasson Unleashes New Vegan Casserole Cookbook

The creator of Native Bowl, Vegan Diner, and Julie’s Original Gluten-Free Baking Mixes returns to the spotlight with a new cookbook.

12/09/2014 By Tuck Woodstock

GIVE BAZAAR GIFTS

Keep Gift Shopping Local At These 10 Portland Bazaars

There's something for everyone (no, really, everyone) at these local gatherings of made-in-Portland products.

12/02/2014 By Tuck Woodstock

WINTER BUCKET LIST

14 Things You Must Eat and Drink This Winter

From flaming cocktails to Sichuan hot pot, we've got more than a dozen tips for giving your appetite a big, warm hug.

12/01/2014 By Benjamin Tepler and Tuck Woodstock Edited by Kelly Clarke

PLANT-BASED PARTY

Vegan Iron Chef's Mac & Cheese Madness

More than 30 local cooks concocted dairy-free comfort food for a shot at a cheezy title.

11/20/2014 By Tuck Woodstock

HIT LIST

Slide Show: The Definitive Guide to Portland's Vegan Pizza

From cashew cheese to tofu ricotta, soy curls to seitan sausage, Portland offers plenty of dairy- and meat-free pies.

11/17/2014 By Tuck Woodstock

HIT LIST

The Definitive Guide to Portland's Vegan Pizza (2014)

From cashew cheese to tofu ricotta, soy curls to seitan sausage, Portland offers plenty of dairy- and meat-free pies.

11/17/2014 By Tuck Woodstock

RECIPE

New World Recipes for Ancient Grains

From kamut and farro to millet and chia, Bob's Red Mill's latest line offers nine hard-to-find grains and seeds to pack into your primordial pantry

11/11/2014 By Allison Jones and Tuck Woodstock