First Impressions

No-Wait Brunch and Standout Sourdough Waffles at Cully Gem Beeswing

Northeast Portland’s new breakfast table? This cheery spot from a pair of food industry vets and the co-owner of Moon & Sixpence.

03/21/2017 By Kelly Clarke

Dining Guide

34 Women-Run Portland Restaurants We Love

Who run the (food) world? These ladies.

03/20/2017 By Eat Beat Team

Eat This Now

Where to Eat This Week: March 8–15

From Sichuan egg noodles at Wares to a crêpe brunch at Suzette, these are the things you must eat this week.

03/07/2017 By Eat Beat Team

Eat This Now

Where to Eat This Week: Feb 21–28

From broccoli rabe dumplings at Han Oak to sourdough waffles at Beeswing, these are the things you must eat this week.

02/21/2017 By Eat Beat Team

Brunch

6 Classic Brunch Spots Every Portlander Must Know

From deep-fried to dim sum, these are our favorite morning meals.

02/13/2017 Videography by Sika Stanton By Portland Monthly Staff

Eat Here Now

Where to Eat This Week: January 4–11

From Japanese curry-filled pastries at Oyatsupan to chocolate-covered halvah at World Foods, these are the things you must devour this week.

01/04/2017 By Eat Beat Team

Word of Mouth

How Milk Glass Mrkt Got Its Groove

Irresistible baked goods. A killer veggie sando. Retro-mod style. Here’s why the N Killingsworth cafe-market needs to be on your list.

12/20/2016 By Karen Brooks

Eat Here Now

Where to Eat This Week: December 20–27

From Turkish egg toast at Upper Left Roasters to pork snout at Bar Casa Vale, these are the things you must eat this week.

12/19/2016 By Eat Beat Team

Hit List

Portland’s 5 Best Breakfast Sandwiches

Rise, shine, and dine on these egg-filled wonders.

12/13/2016 By Eat Beat Team

Eat This Now

Where to Eat This Week: Dec 7–14

From caramel apple cider at Sterling Coffee Roasters to stuffed mussels at Headwaters, these are the things you must eat and drink this week.

12/07/2016 By Eat Beat Team

Word of Mouth

The 11 Best Things Food Critic Karen Brooks Ate in 2016

Beef tartare to old-school pizza to Japanese shaved ice, here are the year’s defining dishes.

11/14/2016 By Karen Brooks

Food News

La Moule Tackles Brunch

SE Clinton’s mussels-and-fries nightspot reaches beyond Belgium for its morning menu.

11/11/2016 By Arlo Voorhees

Weekly Planner

Ataula Serves a Rare Brunch, Night Market, and More Portland Food Events

… plus mouthwatering pop-ups at Tournant, a Big Night reenactment, and Portland’s Caffeine Crawl.

11/02/2016 By Arlo Voorhees

Food News

Zilla Sake Launches Japanese Breakfast

The NE Alberta sushi and sake spot joins Portland’s Asian brunching movement.

10/19/2016 By Benjamin Tepler

Breaking News

First Look at Vitaly Paley’s Seafood-Loving Headwaters, Opening October 14

Eat Beat’s got exclusive details on the revamped Heathman Hotel Restaurant and Bar, from a fresh look and adventurous raw bar to "sexual chocolate" for dessert.

10/12/2016 By Kelly Clarke

Editor's Note

Why Do Portland Restaurants Pride Themselves on Inconvenience?

Not that we’ve got anything against secret prix fixe dinners served in the dishwashing station.

10/10/2016 By Zach Dundas

Best Restaurants 2016: Bucket List

30 Portland Restaurants for the Ultimate Local Dining Bucket List

Hope you’re hungry. Here are 30 top picks from Portland Monthly editors.

10/10/2016 By Kelly Clarke, Karen Brooks, and Benjamin Tepler

Best Restaurants 2016: Repeat Offenders

Four Portland Dishes We Ate Over and Over and Over Again in 2016

Fried catfish to porridge (no, really), we just can’t get enough.

10/10/2016 By Benjamin Tepler, Karen Brooks, and Kelly Clarke

Best Restaurants 2016: Brunch Bliss

Three Exceptional New Portland Brunches—Without Lines

Only chumps wait for their waffles.

10/10/2016 By Karen Brooks and Zach Dundas

Best Restaurants 2016: Casual Korean

Portland’s Coolest New Restaurant: Han Oak

Salt-baked pork belly bo ssam to thumping ’80s hip-hop, Peter Cho’s casual Korean spot is the place to be right now.

10/10/2016 By Benjamin Tepler