Dish Exploder

Xiao Ye’s Khao Soi Radiatori Is for Pasta Lovers

This star of the Portland restaurant’s ‘first-generation American’ menu marries Thai noodle soup and Italian technique.

08/27/2026 By Matthew Trueherz Illustrations by Amber Day

To-Go

The Case for Takeout Thai Food

There’s a reason Portland’s favorite Asian cuisine travels so well.

05/19/2026 By Brooke Jackson-Glidden Photography by Michael Novak

Best Restaurants

Portland’s Outstanding Brunches

Where to find fish sauce bacon sandwiches, vegan breakfast burritos, gluten-free chicken and waffles, and decadent eggs Benedict.

05/06/2026 By Alex Frane, Brooke Jackson-Glidden, and Matthew Trueherz

Tooting Our Horn

Portland Monthly Nominated for James Beard Media Award

The magazine is recognized in the Food Coverage in a General Interest Publication category.

05/06/2026 By Margaret Seiler

Food News

Oregon’s 2026 James Beard Finalists Are Here

Ryan Roadhouse, Thomas Pisha-Duffly, and the team at Scotch Lodge are headed to Chicago this June.

03/31/2026 By Alex Frane

Dining Picks

A Guide to Portland’s Top Thai Restaurants

Our favorite places for khao soi, pad kee mao, and panang curry.

03/24/2026 By Alex Frane and Brooke Jackson-Glidden

Photo Essay

Welcome to the Lloyd Center’s Hangout Era

Its retail days are numbered. But for the moment, the half-empty mall is a great hang.

03/03/2026 Photography by Michael Raines By Matthew Trueherz

Neighborhood Guides

Clinton and Division: Southeast Portland’s Restaurant Rows

Sensational dives, endless boutiques, and one of the city’s coolest indie theaters.

02/27/2026 By Alex Frane

dining picks

Portland’s Most Kid-Friendly Restaurants

Sticky hands, temper tantrums, and picky eaters welcomed.

02/23/2026 By Alex Frane and Portland Monthly Staff

Let’s Drink

NA Bubbles and Grilled Cheese at L’Orange’s Sibling Wine Bar

The tiny not-just-champagne bar recalls co-owner Jeff Vejr’s former digs, Les Caves.

02/16/2026 By Matthew Trueherz

Dining Guide

Portland’s Most Romantic, Date-Worthy Restaurants

Planning a date with that special someone? Peep this list first.

02/11/2026 By Alex Frane and Portland Monthly Staff

Molto Bene

Portland’s Best Italian Restaurants

Our favorite Italian-American red sauce joints and Old World trattorias.

02/10/2026 By Alex Frane and Brooke Jackson-Glidden

Closings

One of Portland’s Foundational Mexican Restaurants Is Closing

República, the Mexican-forward tasting menu destination in the Pearl, will shutter in February.

01/28/2026 By Brooke Jackson-Glidden

Best Restaurants

A Crispy, Crackly Guide to Portland’s Best Fried Chicken

Our favorite spots for gochujang-covered tenders, Nashville chicken sandwiches, and Southern-style chicken and waffles.

01/23/2026 By Alex Frane

Dining Picks

Portland’s Top Vegan Restaurants for Breakfast, Lunch, and Dinner

Deli sandwiches, elaborate tasting menus, and Sri Lankan street food, all made without animal products.

01/21/2026 By Alex Frane and Katherine Chew Hamilton

Award season

The James Beard Awards Announce the 2026 Semifinalists

Le Pigeon, Scotch Lodge, Coquine, and Heavenly Creatures are on the national longlist.

01/21/2026 By Alex Frane

Openings

The Team Behind Eem and Yaowarat Open in the OG Pok Pok

Akkapong “Earl” Ninsom’s newest restaurant, OK Chicken and Khao Soi, closes a loop of Portland Thai food history.

01/16/2026 By Alex Frane

Superfan

Momos and Moms at Himalayan Dumplings by Kyikyi

For 3-year-old Luna, noodles taste better in a cup.

01/14/2026 By Alex Frane Photography by Michael Raines

Restaurant Review

Bar Nouveau Is an Endearingly Scrappy Send-Up to French Cookbook Cuisine

Chef Althea Grey Potter’s long-gestating vision puts down roots in St. Johns with style, bronze peacocks, roast duck, and all.

01/13/2026 By Jordan Michelman Photography by Thomas Teal

Closing Report

The Portland Restaurant and Bar Closures That Hurt the Most

A beloved neighborhood bar, celebrated dumpling shop, award-winning bakery, and other spots we lost last year.

01/08/2026 By Alex Frane