Holiday Guide

Gifts for the Food Lovers on Your List

Embrace the spirit of giving—all while supporting local food businesses.

12/10/2020 By Katherine Chew Hamilton

Food News

Food News: Learn to Make Real-Deal Soup Joumou

Plus, celebrate winter vegetables, order an exciting new monthly food box, and help two veteran Portland food businesses that are in trouble.

12/09/2020 By Katherine Chew Hamilton

Food News

Multnomah County Grants Now Available to Restaurants & Food Carts

Applications for the small grants are open until December 15.

11/30/2020 By Katherine Chew Hamilton

Food & Drink

A Guide to Portland’s New Wave of Italian Markets

In 2020 alone, three Italian markets have opened up shop.

11/25/2020 By Katherine Chew Hamilton

Food News

Best Thing We Ate This Week: Pie for Dinner and Dessert at Lazy Susan

The nostalgia-fueled Montavilla restaurant proves that you can, indeed, eat buttery, flaky pie crust for every meal.

11/20/2020 By Katherine Chew Hamilton

Restaurants

Essay: The Last Supper—Again—of 2020

Finding work as a restaurant server has always been reliable. Not this year.

11/19/2020 By Ainslee Dicken

Food News

Food News: Reel M Inn to Close Temporarily

Smith Teamaker will open its first standalone cafe in NW this spring. Plus, takeout specials from Gado Gado, Oma’s, and Masia; Kann is taking reservations; beer fest at home; and how to smell like Salt & Straw.

11/18/2020 By Katherine Chew Hamilton

Food News

What Multnomah County’s Four-Week Freeze Means for Restaurant and Bar Owners & Workers

“After a lifetime of dedicating myself to working, I am finding myself closer to being homeless than I am to ever reaching my dreams,” says one bartender.

11/18/2020 By Katherine Chew Hamilton

Food News

Best Thing We Ate This Week: November 13

Gumba is famous for its pasta, but the arancini are a hidden gem.

11/13/2020 By Katherine Chew Hamilton

Food News

Bar King Goes Into Hibernation Mode with Baked Goods and Smoked Meats

The restaurant is paring down operations this winter in the hopes of being able to reopen next spring.

11/11/2020 By Katherine Chew Hamilton

Food TV

Portland Monthly’s Own Karen Brooks Kicks Off New Hulu Food Series

Eater's Guide to the World premieres November 11. It opens with a tour of Portland food from a true expert.

11/10/2020 By Conner Reed

Food Listings

Put These New Portland Food Spots on Your Radar

Where to find fab fish 'n chips, wild New Haven pizza, creative conchas, and other pandemic-era comforts.

10/10/2020 By Karen Brooks, Katherine Chew Hamilton, and Marty Patail

Best Restaurants 2020

Sunshine Noodles Stirs Modern Influences into Cambodian Food

The pop-up serves up a contemporary yet homestyle take on Cambodian cuisine—equal parts family history and who chef Diane Lam is today.

10/06/2020 By Katherine Chew Hamilton

Best Restaurants 2020

The Pandemic Crushed Restaurants. But Bar King Had Two Aces up Their Sleeve.

With two talented pros, Bar King and the Bakery at Bar King is a hot hand.

10/06/2020 By Karen Brooks

Best Restaurants 2020

Magna’s Filipino Treats and Berlu’s Vietnamese Bakery Soar

Pandan, the floral-grassy-neon green “vanilla” and food coloring of Southeast Asia, is the ingredient of the year.

10/06/2020 By Karen Brooks

Best Restaurants 2020

Oma's Takeaway Mixes Wild Curries, Disco Balls, and Crazy Parfaits

Gado Gado’s offspring has its own home and purpose in the former Whiskey Soda Lounge, blessed with spacious backyard outdoor seating.

10/06/2020 By Karen Brooks

Best Restaurants 2020

By Any Measure, Tonari Is Next-Level Take-Out

The spirit of Okinawa is healthy, happy, and living on in Portland

10/06/2020 By Karen Brooks

Best Restaurants 2020

Kee's Loaded Kitchen Wants to Feed Everyone

The restaurant is rightfully renowned for nailing all the finer details of traditional comfort food, and beloved for its ample serving sizes.

10/06/2020 By Jenni Moore

Best Restaurants 2020

Malka Shows There Can Be Beauty in Chaos

Call it global hippie food from a mad scientist or a tornado twisting of Thai food and Shabbat. We call it delicious.

09/29/2020 By Karen Brooks

Sponsored Content

A New Spin on Dining Month

Vancouver restaurants offer 3 for $25 menus throughout October as part of Dine the Couve.

09/25/2020