SAVOR

New Potato Gnocchi

Flexitarian chef Abby Fammartino serves a spring dish almost anyone can enjoy.

04/12/2013 By Benjamin Tepler

RECIPE

Consider the Daiquiri

Rum enthusiast Michael Shea revives a very misunderstood classic cocktail.

03/21/2013 By Rachel Ritchie

SAVOR

Spring Salad

Local dough master Ken Forkish rolls out a new way to bring bread to the table.

03/15/2013 By Benjamin Tepler

SAVOR

Thai Tutorial

A new market brings the essential ingredients of Thai cooking to inner Southeast.

02/15/2013 By Benjamin Tepler

SAVOR

Sauce Lesson

In her new book, longtime Portland food writer Martha Holmberg simplifies the art of the saucier.

01/18/2013 By Benjamin Tepler

SAVOR

Simple Holiday Desserts

A trio of top Portland chefs share simple dessert recipes to satisfy your winter cravings.

11/16/2012 By Benjamin Tepler

Savor

Holiday Recipes from Diane Morgan

The local cookbook dynamo shares her crowd-pleasing, root-themed holiday dishes.

10/11/2012 By Benjamin Tepler

RECIPE

High Roller

Artigiano’s pasta perfectionist demonstrates the art of fresh fettuccine.

09/14/2012 By Benjamin Tepler

Slideshow

Slide Show: Table to Farm

Laurelhurst Market’s lamb feast at Hawley Ranch

08/25/2012

Recipe

Table to Farm

Laurelhurst Market’s chefs fire up the grill at one of Oregon’s premier lamb ranches.

08/23/2012 By Benjamin Tepler

Recipe

Summer Sweet

Chef Benjamin Bettinger from Paley's Place brightens up grilled summer corn with a charge of poblano aioli.

07/14/2012 By Benjamin Tepler

RECIPE

Grill Marks

The Texan behind Podnah's Pit has some tasty pointers for the backyard griller.

06/15/2012 By Benjamin Tepler

Savor

Indian Summer

Bollywood Theater’s chef offers an Indian take on the Northwest’s asparagus.

05/18/2012 By Benjamin Tepler

RECIPE

Gaucho Grilling

Greg Denton's halibut with mint chimichurri would be a welcome addition to any spring grilling get-together.

04/20/2012 By Benjamin Tepler

RECIPE

Spring Gleaning

Urban Gleaner Tracy Oseran shares her recipe for fava bean bruschetta.

03/23/2012 By Benjamin Tepler

RECIPE

Grilled Asparagus Sandwich with Bacon Relish

John Stewart of Meat Cheese Bread shares his asparagus sandwich secrets.

02/17/2012 By Benjamin Tepler

RECIPE

Alma's Chocolate Bread Pudding

The chocolate bread pudding recipe from local chocolatier Sarah Hart is worthy of worship.

01/20/2012 By Benjamin Tepler

RECIPE

The Wild Side

Venison shanks add some kick to chef Tony Meyer's osso buco recipe.

12/16/2011 By Benjamin Tepler

RECIPE

Life of the Party

Longtime Portland catering king Larry Grimes shares his holiday soup.

11/18/2011 By Benjamin Tepler

RECIPE

Fall Colors

Evoe’s Kevin Gibson opens his recipe book to teach us how to make use of persimmons (and duck) for fall feasting.

10/14/2011 By Deena Prichep