Eat & Drink

THE GRAPEVINE

Oregon's 25 Best Wines Under $25: Call for Submissions

We’re looking for the 25 best budget-friendly wines in Oregon, but before our expert panel’s blind tasting can commence, we need your help!

05/06/2015 By Allison Jones

OPENINGS

“Portland’s Best Falafel Sandwich” Moving to Micro-Restaurant Row

Food cart ChickPeaDX will make its brick-and-mortar debut at NE Sandy’s new Zipper building.

05/06/2015 By Tuck Woodstock

BREAKING NEWS

Iconic Big Egg Cart Closing Sunday To Open Brick-And-Mortar

After this weekend, Portland’s temple to fried egg sandwiches will get a new lease on life: the just-closed Sugar Cube space on Alberta, opening late June.

05/05/2015 By Karen Brooks

RESTAURANT AND BAR UPDATES

Portland News to Chew

James Beard shutout, Josh Ozersky is dead at 47, and some of the year’s most exciting restaurants are finally here.

05/05/2015 By Benjamin Tepler

EAT HERE NOW

The Long-Awaited Portland Mercado Debuts with Homegrown Latin American Cuisine

Where to eat and drink at Portland’s first dedicated Latino marketplace.

05/04/2015 By Benjamin Tepler

Rise and Dine

Devouring Portland's Hottest New Brunch Spots

We raise a Bloody Mary and toast the Rose City’s chosen meal.

05/01/2015 Edited by Kelly Clarke By Zach Dundas, Karen Brooks, Allison Jones, Rachel Ritchie, Tuck Woodstock, and Ben Tepler

Rise and Dine

Devouring Portland's Hottest Brunch Spots

We raise a Bloody Mary and toast the Rose City’s chosen meal.

05/01/2015 Edited by Kelly Clarke By Karen Brooks, Zach Dundas, Allison Jones, Rachel Ritchie, Ben Tepler, and Tuck Woodstock

GOOD EATS

Indulgent Portland Bar Food for Every Alt-Diet

Vegan, gluten-free, and omnivorous pals can eat and drink together in harmony with a new wave of Portland pub grub.

04/30/2015 By Tuck Woodstock

FOOD EVENT SPOTLIGHT

Stray Dogs Bring Korean Fried Chicken to Beast

The hot dog hotshots shift their focus to fried birds for the month of May.

04/30/2015 By Benjamin Tepler

Mother's Day

Mother's Day for Portland Food Lovers

Free canelés, bubbles and tea, hand-delivered alfajores, and a mighty Imperial brunch are just a few of the ways to feed mama right on Mother’s Day.

04/29/2015 By Rachel Davidson

GOOD EATS

Portland Gets Its First Dedicated Bone Broth Bar

Salt, Fire & Time's Tressa Yellig is ready to bring broth to the people with a chic location in Portland's Central Eastside.

04/28/2015 By Allison Jones

BREAKING NEWS

Besaw’s Is Closing On May 29

The Northwest Portland institution closes its doors, for now.

04/28/2015 By Benjamin Tepler

GOOD EATS

Portobello’s Sunday Brunch is Back

Waffles and tofu eggies return to the vegan trattoria after a two-year hiatus.

04/28/2015 By Tuck Woodstock

BREAKING NEWS

Kir Jensen's Sugar Cube Bakery Closing May 3

The longtime sugar-pusher says a bittersweet goodbye to her Alberta bakery and hints at a "higher calling" coming soon.

04/28/2015 By Kelly Clarke

Best Brunch 2015

The Classic Portland Brunch Hall of Fame

These six stand-by restaurants may require a wait, but they're truly worth every minute.

04/27/2015 By Kelly Clarke

VOX POPULI

Portlanders Share Their Burning Opinions on Brunch

We asked 750 of our readers about Portland's favorite meal. Here's what we discovered.

04/27/2015 By Marty Patail

EAT HERE NOW

Gluten-Free, Vegan Comfort Food at Juniper

Five local women blend social justice with triumphant dishes for everyone at their new downtown food cart.

04/27/2015 By Tuck Woodstock

EAT THIS NOW

Artisan Hot Dogs Are Ready for the Spotlight in PDX

Behold, the next generation of America's great franks, as reimagined by local chefs.

04/27/2015 By Benjamin Tepler

WORD OF MOUTH

What to Eat in Portland in May

A sushi-inspired cheese bar and an obsession-worthy peanut butter truffle bar

04/27/2015 By Karen Brooks

HIGH SPIRITS

A Drinking Guide to Oregon Vermouth for Your Home Bar

A new wave of local vermouth spices up the liquor cabinet.

04/27/2015 By Rachel Ritchie