Eat & Drink

RESTAURANT AND BAR UPDATES

Pizza Jerk Closes Indefinitely after Fire, Simpatica Ends 12-Year Brunch Run, and More PDX Food News

… including Spielman Bagels' new Division location, Ned Ludd’s summer plans, and the Oregonian’s restaurant of the year.

06/13/2016 By Michelle Porter

BEST OF THE CITY 2016

NE Sandy Boulevard Is Portland’s Best Cheap Eats Drive–Thru

Barren shortcut no more, Sandy is home to a handful of hot new food hubs and some stalwart Portland gems.

06/13/2016 By Kelly Clarke

PDX INDEX

What Does a Union Mean for Burgerville?

Employees of the beloved Northwest fast-food chain want raises, health insurance, and paid parental leave.

06/13/2016 By Claire Colby

5 THINGS ABOUT

Here’s What You Need to Know about the Portland Farmers Market

1992 to now, our downtown market provides produce for the people.

06/13/2016 By Caitlin Collins

BEST OF THE CITY 2016

Best of the City 2016: 11 Portland Eats, Spots, and Sips We Can’t Resist Right Now

Iced matcha-chai lattes to killer pastrami sandwiches, here are some of our city’s most delicious things.

06/13/2016 By Kelly Clarke, Eden Dawn, Marty Patail, Benjamin Tepler, Karen Brooks, and Rachel Ritchie

DONUTSTROLOGY

Everything about Portland Can Be Summed Up with Doughnuts

Voodoo to Pip’s to Blue Star, our city’s soul is exemplified by fried dough.

06/13/2016 By Kelly Clarke

BEST OF THE CITY 2016

Best of the City 2016: Four Great New Spaces in Portland

From awesome offices to tower condos to an easygoing park, the latest additions to Portland’s landscape are sights to behold.

06/13/2016 By Marty Patail

BEST OF THE CITY 2016

PDX Essentials: Quadrant by Quadrant, All the Things We Can’t Live Without

Secret beaches to art deco splendor to OG dive bars, here are some of our favorite things in every corner of Portland.

06/13/2016 By Portland Monthly Staff

WORD OF MOUTH

These Are Four of Portland’s Most Delicious Lunch Destinations

From Kim Jong Grillin’s Korean short ribs to Maurice’s gorgeous sandwiches, here are our some of our city’s greatest midday meals.

06/13/2016 By Karen Brooks

BEER ME

Geeks Drinking: It's Portland Beer Week!

Eleven days of wonky workshops, bottle launches, chef collaborations, and really great poster art. So what if it's not technically a week—PBW can take all the time it needs.

06/10/2016 By Ramona DeNies and Lisa Dunn

BEER ME

Public Coast Brewery Washes Up on Cannon Beach

A new Oregon coastal brewery emphasizes simple, clean ales.

06/10/2016 By Marty Patail

BREAKING NEWS

Portland Monthly’s Rising Star 2015 Nomad.PDX Puts Down Roots

The modernist, intensely seasonal pop-up finds a home next door to Providore Fine Foods.

06/09/2016 By Benjamin Tepler

PODCAST

New Portland Podcast Dives into Food, Race, and Lemon Bars

Chef Soleil Ho and writer Zahir Janmohamed launched Racist Sandwich to give voice to people of color in the local food industry.

06/08/2016 By Rebecca Jacobson

EAT HERE NOW

Where to Eat This Week: June 8–14

From Cubanos at the People’s Pig to espresso-spiked milkshakes at Jim & Patty’s Coffee, these are the things you must eat and drink this week.

06/08/2016 By Eat Beat Team

SUMMER EATS

On the Oregon Coast, Hyperlocal Farmers Markets Take Root

From organic beets to fresh Pacific oysters, produce markets in and around Tillamook add snap to your beach weekend.

06/07/2016 By Kailla Coomes

BREAKING NEWS

Verde Cocina Announces New N Mississippi Outpost

The farm-fresh Mexican café will take over the North Light space in late June.

06/03/2016 By Tuck Woodstock

FOOD AND DRINK EVENTS

Bigwig Chef Collaborations at JolieLaide, Baja Wine Dinners at Xico, and More Portland Food Events

… including a gnocchi fundraiser at Nostrana, cooking classes at Lan Su Chinese Garden, and seafood boils at Teutonic Wine Company.

06/03/2016 By Michelle Porter

BEER ME

12 New Breweries That Got Us Like OMG

With six open right now—and another six set to launch soon—we are seriously about to lose control. (And we definitely like it.)

06/02/2016 By Ramona DeNies and Marty Patail

EAT HERE NOW

Where to Eat This Week: June 1–7

From fried chicken and roti at Hat Yai to cider flights at Bushwhacker, these are the things you must eat and drink this week.

06/01/2016 By Eat Beat Team

RESTAURANT AND BAR UPDATES

Natural Selection to Close, Former Bluehour Chef Launches Chinese Food Pop-Up, and More PDX Food News

... including Hamlet's new chef and happy hour and Lardo's owners getting sued, again.

05/31/2016 By Michelle Porter