Eat & Drink

VALENTINES GIFT GUIDE

Two New Local Chocolatiers

Introducing Marushka and Roll Chocolates, two new companies that will soon be on the tip of everyone's tongue.

02/06/2013 By Allison Jones

NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including the release dates for two upcoming cookbooks from top PDX chefs and the reopening of Alice's Bagels.

02/05/2013 By Allison Jones

MARKET WATCH

Brilliant Borscht

Nothing makes the heart "beet" stronger than the beautiful crimson soup.

02/05/2013 By Kristin Belz

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner

Our digest of Portland’s top upcoming food and drink events, including celebrity chef Rick Moonen's pop-up dinner at Riffle NW.

02/04/2013 By Allison Jones

BEER BULLETIN

Zwickelmania 2013

One of Oregon’s biggest beer events will bring together 86 breweries throughout the state for a Presidents’ Day weekend full of tastings and tours.

02/04/2013 By Allison Jones

INTERVIEW

5 Questions with Portland Cidermaker Nat West

The man behind Reverend Nat's Hard Cider opens up about his new Northeast Portland cidery and tasting room, set to debut in March.

02/04/2013 By Allison Jones

FIRST IMPRESSIONS

White Owl Social Club

A Southeast dive bar cleans up its act and polishes the menu.

02/01/2013 By John Chandler

OPENING DAY

Abby's Table Fresh 'n' Go Shop, Now Open

Abby Fammartino's sweet new retail space offers a full line of soy-, gluten-, and dairy-free sauces, treats, and to-go meals for lunch and dinner.

02/01/2013 By Allison Jones

FEEL-GOOD FOODIES

Ice Cream with a Heart

Ruby Jewel's ice cream shops will serve up a special Raspberry Heart Cookie ice cream flavor this February to raise money for local kids living with Congenital Heart Defects.

01/31/2013 By Allison Jones

EAT HERE NOW

Brunch at Lauretta Jean’s Southeast

Your best bet for an unforgettable, no-wait brunch on Division Street.

01/30/2013 By Benjamin Tepler

FIRST IMPRESSIONS

Alma Chocolate V2: Sweet surrender

Northeast Portland’s artisan chocolate shop now ready for prime time with baked gems, drinking chocolates and nano-batch ice creams.

01/30/2013 By Karen Brooks

INTERVIEW

5 Questions with Breakside's Ben Edmunds

The bold brewmaster shares the story behind Breakside's new Milwaukie brewery and the perks of collaborating with Portland's top chefs.

01/29/2013 By Allison Jones

NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including the opening of Shigezo's Maru on Division and Redwood in Montavilla.

01/29/2013 By Allison Jones

HAPPENINGS

Valentine's Wine Country Events

Oregon and Washington wine country uncork the romance with special events over the next few weekends.

01/29/2013 By Jessica Shulsinger

MARKET WATCH

A Super Bowl of Big Easy Gumbo

How better to get into the big game than to conjure up some gumbo?

01/28/2013 By Kristin Belz

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner

Our digest of Portland’s top upcoming food and drink events, including Mardi Gras party plans and a Tuscan wine class at Pastaworks.

01/28/2013 By Allison Jones

FOOD DELIVERY

Taco The Town

Hurray for Mexican food biked directly to your door.

01/25/2013 By John Chandler

HOLIDAY EATS CHEAT SHEET

Super Bowl Game Day Grub Guide

We've compiled a list of Portland's go-to eateries to watch the big game in 2013, as well as a few offering take-out specials for your at-home fiesta.

01/25/2013 By Allison Jones

WINE BULLETIN

Classic Wines Auction 2013

This year, the biggest night in Oregon wine gets even bigger with chef-powered winemaker dinners and an affordable urban tasting leading up to the auction gala on March 2nd.

01/25/2013 By Allison Jones