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Portland Monthly

Eat & Drink

Bars & Nightlife

Why a Northeast Alberta Pub is the Irishest Place in Portland

For St Patrick’s day—or any day you need a good chat and a pint of plain—you can’t beat T.C. O'Leary's.

03/17/2022 By Fiona McCann

Food News

These Are Portland's James Beard Award Finalists for 2022

The chef and restaurant finalists in food’s most prestigious awards were announced on March 16.

03/16/2022 By Katherine Chew Hamilton

Food News

Portland Restaurant Owners and Workers on Lifting the Mask Mandate

Some are embracing the opportunity to go mask-free, while for others, it’s pandemic precautions as usual.

03/16/2022 By Katherine Chew Hamilton

Restaurant Openings

Is Phuket Cafe Portland's Next Great Thai Restaurant?

A first look at the latest project from Thai food hitmaker Akkapong “Earl” Ninsom

03/15/2022 By Karen Brooks

Restaurants

Once a Pandemic Dining Novelty, Streeteries Are Here to Stay in Portland

Permits have been free, but the city is going to start charging for them in September

03/14/2022 By Julia Silverman

Bakeries

7 Portland Pie Shops, Ranked

Whether you’re celebrating Pi Day, a birthday, Thanksgiving, or simply being alive, we dish on the best places for tantalizing fillings and flaky, buttery crust.

03/11/2022 By Katherine Chew Hamilton

Food News & Events

Threshold Brewing raises funds for Ukraine, a new Burmese restaurant opens, and More PDX Food News

...including a Chelo pop-up at Magna, and St Patrick's day shenanigans.

03/10/2022 By Katherine Chew Hamilton

Food Carts

A Handmade Pasta Cart Is Coming to Killingsworth Street

Meliora Pasta will serve not-so-traditional pasta like braised beef ravioli with coconut caramel, salsa macha, lime, and mint.

03/07/2022 By Katherine Chew Hamilton

Cocktails

The Best Local Spots to Sip Espresso Martinis Like a '90s Boss

The '90s are back, from the faceplant of a Sex and the City reboot to sweet, caffeinated vodka.

03/07/2022 By Katherine Chew Hamilton

Food News & Events

Portland Food News and Events: March 3-10

Takibi introduces a tasting menu, Paladin Pie’s pizza cart opens, 10 Barrel raises funds for the new Rose Haven Women’s Shelter, and more.

03/03/2022 By Katherine Chew Hamilton

Popular Content

    A Michelin-Starred Texan Barbecue Restaurant Is Now Open at Tough Luck

    A Boxed and Bagged Guide to Portland’s Top Takeout Restaurants

    A Boxed and Bagged Guide to Portland’s Top Takeout Restaurants

    Trump’s Immigration Crackdown Has Left Oregon Wine Country in Fear

    Gino’s Restaurant in the Genes

    Gino’s Restaurant in the Genes

Eat & Drink Features

Best Restaurants

The 50 Best Restaurants in Portland Right Now

Dining Picks

Portland’s Top Spots for Lunch

The Good Stuff

Our Favorite Specialty Grocers and International Markets in Portland

Sweet Tooth

An Opinionated Guide to Portland's Best Bakeries

Veggie Love

The Food Lover's Guide to Portland's Epic Vegan Scene

Restaurant Review

Vietnamese Food Goes Rogue at Portland's Berlu

Vince Nguyen's terrific new tasting menu is a must-know, must-go situation.

03/03/2022 By Karen Brooks Photography by Thomas Teal

Food Events

Where to Celebrate Mardi Gras at the Last Minute

Stop here for king cake, po’ boys, and beads.

03/01/2022 By Katherine Chew Hamilton

Eat This Now

4 Noodle Dishes to Eat Now

Where to find plates of warm, doughy comfort, from fish sauce spaghetti and meatballs to spicy beef noodle soup

02/25/2022 By Katherine Chew Hamilton

Food News

These 7 Portland Chefs and Restaurants Are James Beard Award Semifinalists

Earl Ninsom, Thuy Pham, Carlo Lamagna, and more make the list.

02/23/2022 By Katherine Chew Hamilton

First-Look Review

Acclaimed Han Oak Reopens with Hot Pot, Caviar, and Korean Chips

After nearly two years on hiatus, Portland's fun-loving Korean restaurant returns with a new concept

02/23/2022 By Karen Brooks

Hot Take

Can Portland Hold Onto Its Doughnut Crown?

After eating some stellar donuts in Miami—which were featured in a fast-selling limited-run batch of Salt & Straw ice cream—I have my doubts.

02/18/2022 By Katherine Chew Hamilton

Let's Do Lunch

Mayo Madness: In Search of the World's Best Mayonnaise

Trail Blazers reporter Brooke Olzendam, Justin Hintze of Jojo, and others taste nine mayos with a whole pile of hot jojos. Who will win?

02/18/2022 By Katherine Chew Hamilton

Food News

Akadi Is Reopening This Spring—along with an African Grocery

Portland’s best-known West African restaurant will return with a bigger location and an expanded menu.

02/16/2022 By Katherine Chew Hamilton

First look review

Wood-Fired, Greek-Inspired Bluto's Is an Instant Portland Destination

Come for the divine pita, seasonal salads, and ouzo cocktails. Stay for the killer playlist.

02/15/2022 By Karen Brooks

Food News

World’s Biggest Fork Arrives in Fairview Today

The fork, made in McMinnville, measures 37 feet tall.

02/15/2022 By Katherine Chew Hamilton

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Fall 2025

The New Willamette Valley

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