Whether standing in line to devour a coffee-fueled meal at one of the city’s top a.m. spots or gathering with friends around your kitchen table to nibble a smorgasbord of your own making, one thing is clear: we Portlanders love brunch. Let us now raise a Bloody Mary and toast the Rose City’s chosen meal.

In This Feature:

The Classic Portland Brunch Hall of Fame

These six stand-by restaurants may require a wait, but they're truly worth every minute.

04/27/2015 By Kelly Clarke

Host the Best Brunch Around with a DIY Granola Bar

Start with a perfect homemade base, and the add-in options are endless. Stress-free brunch at home? Done and done.

04/27/2015 By Kelly Clarke

How to Make the Perfect Brunch for a Crowd

From savory strata and DIY granola spreads to berry-bursting scones and Italian-accented Bloody Marys, we’ve gathered recipes and tips from Portland’s brunch pros. Best of all? You can prepare every single one of these dishes the night before.

04/27/2015 Edited by Benjamin Tepler and Kelly Clarke

Toast Masters: The Best Loaded Artisan Breads for Brunching

The secret to a happy morning? Great bread with handcrafted extras.

04/27/2015 By Karen Brooks

3 Perfect Brunch Cocktails for Day-Drinking Bliss

There’s more to brunch boozing than tired mimosas and Bloodies. These discoveries take the hair of the dog to new levels.

04/27/2015 By Rachel Ritchie

The 10 Best New Brunches in Portland

A bumper crop of delicious new brunches takes root in PDX, with global flavors and, just as important, no hours-long wait for tables—plus five more plates we can't resist.

04/27/2015 By Zach Dundas, Rachel Ritchie, Karen Brooks, Benjamin Tepler, and Kelly Clarke

Portland’s Outstanding Brunches

Where to find fish sauce bacon sandwiches, vegan breakfast burritos, gluten-free chicken and waffles, and decadent eggs Benedict.

04/17/2025 By Alex Frane and Brooke Jackson-Glidden