Producer
Katherine Chew Hamilton
Food Editor Email

Katherine Chew Hamilton came to Portland Monthly in the summer of 2020; previously, she was the restaurant critic at the East Bay Express, an alt-weekly newspaper in Oakland. Find her at a taco cart, ice cream shop, or eclectic pop-up researching stories about Portland’s food scene, with particular emphasis on BIPOC makers.

Best Restaurants 2022
Cult Burmese Pop-Up Rangoon Bistro Finds a Permanent Home

Best Restaurants 2022
Som Tum Thai Kitchen Offers Papaya Salad Paradise Near PSU

Pumpkin Spice
Portland’s Great Pumpkin Dishes, Drinks & Desserts

Best Restaurants 2022
Jojo Gets a Glow-Up in the Pearl

Coffee & Tea
Portland’s 10 Best Bubble Tea Shops

Dining Picks
Portland's Best Mexican Food

Gone Fishing