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Garden Party

Bottle + Kitchen
50 SW Morrison St.

“Garden Party is a sophisticated botanical sipper, perfect on a spring afternoon.  Lovely notes of lavender and juniper shimmy across your tongue while lemon and jasmine engage in a timeless dance.” 
- Margaux Taylor, Cocktail Artist

Recipe:

1 1/2 ounces Uncle Vals Gin

1/2 oz Aperol

1 oz lemon

1 oz Jasmine syrup

1 egg white

Instructions:

COMBINE: Add all ingredients in a cocktail shaker and shake “dry” (no ice) for a minute, or until frothy. Add a scoop of ice to the shaker and agitate a minute longer. Strain into rocks glass over large ice cube. Garnish with lemon twist or cucumber ribbon.

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