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Portland Monthly

Eat & Drink

HIT LIST

The 2015 Portland Restaurant Halftime Report

We take a look at the biggest restaurant openings and closures of 2015, with updates on the year’s still-to-open prospects.

06/24/2015 By Eat Beat Team

BREAKING NEWS

Kim Jong Grillin’ Opens Second Food Cart in Northeast Portland

From collaborative dinners with Portland chefs to new cart luxuries (outdoor tables! beer!), Han Ly Hwang ramps up his considered Korean street food.

06/23/2015 By Karen Brooks

JUST OPENED

Big-Ass Sandwiches: Back and Bigger than Ever

The tourist-adored, Travel Channel-approved cart puts down roots and expands its menu with French Dip sandwiches and Nacho Fries.

06/23/2015 By Rachel Sandstrom

HIT LIST

Where Portland Monthly Staffers Really Eat Lunch

Ever wonder where to grab a bite in the bustle of downtown Portland? We share our go-to lunch orders to help you wade through the sea of carts and delis.

06/23/2015 By Portland Monthly Magazine and Allison Jones

BEER

Celebrate National Radler Day at Hopworks BikeBar

The Radler: history's first beer made specifically for cyclists.

06/22/2015 By Marty Patail

GOOD EATS

Andina Celebrates Cebiche Month with a Flight of Healthy, Fresh Dishes

To honor the celebrated Peruvian dish, the Pearl District mainstay offers three new takes on the classic.

06/22/2015 By Allison Jones

VOX POPULI

What Portlanders Really Think About Oregon Beer

We asked about 850 of our readers about the state's unofficial beverage. Here's what we discovered.

06/22/2015 By Marty Patail

EAT HERE NOW

5 Reasons to Check Out the New Portland Mercado

The east side's new Latino marketplace debuts with 7,000 square feet of authentic street food and south-of-the-border shopping.

06/22/2015 By Benjamin Tepler

WORD OF MOUTH

3 Things You Must Eat in Portland this July

Portland Monthly food critic Karen Brooks dishes on the restaurants, obsessions, and under-the-radar finds of the month.

06/22/2015 By Karen Brooks

RECIPE

Upgrade Your Picnic Hot Dogs with Stellar Toppings and Sides

Stray Dogs give Fourth of July outdoor eats some major pop.

06/22/2015 By Benjamin Tepler

Popular Content

    Portland’s Best Spots for Chinese Food

    Portland’s Best Spots for Chinese Food

    The 25 Restaurants That Made Portland

    The 25 Restaurants That Made Portland

    The Best Takeout, Dine-In, and Pop-Ups for the Holidays

    The Best Takeout, Dine-In, and Pop-Ups for the Holidays

Eat & Drink Features

Best Restaurants

The 50 Best Restaurants in Portland Right Now

Dining Picks

Portland’s Top Spots for Lunch

The Good Stuff

Our Favorite Specialty Grocers and International Markets in Portland

Sweet Tooth

An Opinionated Guide to Portland's Best Bakeries

Veggie Love

The Food Lover's Guide to Portland's Epic Vegan Scene

ROUNDUP

Meet the Willamette Valley's Best Blackberries

Prime picks from the center of the blackberry universe, which just happens to be in our own backyard.

06/22/2015 By Michael Zusman

BEST BEER

Little Big Beer: Why Bud Wants to Buy Your Local Brewery

10 Barrel Brewing and Elysian were just the beginning, folks.

06/22/2015 By Brian Yaeger

BEST BEER

Drink in Style: Portland's New Beer Gear

Beervana is calling. Come prepared with these local drinking tools.

06/22/2015 By Marty Patail

BEST BEER

A Portland Beer Expert Shares Lessons from Belgium

Studying to become a "Certified Cicerone"—the beer equivalent of a sommelier—Lucy Burningham takes notes for local brewers.

06/22/2015 By Lucy Burningham

BEST BEER

Know Your Hops: A Guide for Aspiring Beer Snobs

Mosaic, citra, or warrior hops? Learn the difference and take your beer know-how to the next level.

06/22/2015 By Ramona DeNies

BEST BEER

The Rise of the Grapefruit IPA

Northwest hops can help make an IPA taste like grapefruit, but to pack that extra tropical-bitter pucker brewers turn to actual citrus. Behold five beers that could easily replace lemonade.

06/22/2015 By Brian Yaeger

BEST BEER

Portland's Best New Brewpubs, Bottle Shops, and Beer Haunts

These 11 beer halls, restaurants, and retail outlets have once again raised the bar for great drinking destinations.

06/22/2015 By Zach Dundas, Benjamin Tepler, Ramona DeNies, and Marty Patail

BEST BEER

25 Oregon Beers We're Crushing on Right Now

From pils to porter, these local brews are calling.

06/22/2015 By Marty Patail

HIT LIST

Portland’s Best Paletas

So long, Otter Pops. The city’s newest summer obsession with Mexican ice pops makes good on Oregon’s fresh fruit and creative chefs.

06/17/2015 By Katie Vaughan

The Scoop

Taste Test: Salt & Straw’s Food Cart Flavors

Portland’s ice cream innovators hit the streets to create five new flavors. We got the inside scoop.

06/17/2015 By Karen Brooks

Latest Issue

Winter 2025/2026

The 25 Restaurants that Made Portland

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