INSIDE THE MAGAZINE

Eat the January Issue

All the food stories from Portland Monthly’s January issue in one tasty place

01/08/2014 By Erik Maurer

RESTAURANT & BAR UPDATES

Portland News to Chew

Saying goodbye is never easy. Catch up on the handful of major restaurant closures you may have missed over the holidays—and other food news from around PDX.

01/08/2014

HOMETOWN PRIDE

Two New Podcasts for Portland Foodies

Portland's culinary experts are hitting the mics to examine the city's flourishing food landscape.

01/08/2014 By Tuck Woodstock

EAT WITH YOUR EYES

Maurice's Pastries, Desserts, and Minimalist Style

A first look at lauded pastry chef Kristen Murray’s new luncheonette and dessert bar.

01/07/2014 By Benjamin Tepler Photography by Allison Jones

Slideshow

Slide Show: Maurice's Pastries, Desserts, and Sweet Style

01/07/2014

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner: Jan 8–27, 2014

An Elvis tribute, mushroom extravaganza, classic rock themed beer specials, a Peruvian feast, and more of Portland’s upcoming food and drink events.

01/07/2014 By Kristin Leigh

Slideshow

Slide Show: Inside Piglet Pint & Pastry

01/06/2014

OPENING WATCH

Inside Piglet, Pine Shed Ribs' New Bar and Dining Room

With new menu items and a rustic indoor counterpart to the barbecue haven's outdoor patio, Lake Oswego's favorite smoke-scented eatery is gearing up for a satisfying 2014.

01/06/2014 By Allison Jones

BREAKING FOOD NEWS

Portland Dining Month Moves to March

The annual celebration of local restaurants has moved up a few months to avoid the summer dining rush. Here's how to make sure your favorite eatery is in on the action.

01/02/2014 By Tuck Woodstock

PORTLAND RESTAURANTS

5 Reasons Portland Restaurants Stall

We’ve all seen it: a new restaurant sets an opening date and...nothing happens. What gives?

01/02/2014 By Julia Raymond

POUR

Fado's Friendly Port

An all-Portuguese vinho list offers a warm welcome at SE Hawthorne's Iberian eatery.

01/02/2014 By Allison Jones

EAT THIS NOW

Neo-Pop Noodle House Boxer Ramen

Three reasons to slurp the goods at Micah Camden’s new experimental ramen epicenter.

01/02/2014 By Karen Brooks

INTRODUCING

Multnomah Whiskey Library is Worth the Wait

A new drinking parlor ups the ante (and the time in line) for sophisticated sipping.

01/02/2014 By Benjamin Tepler

RECIPE

Transform the Spoils of Winter with This Chestnut, Apple, and Celery Soup

Davenport chef Kevin Gibson works pure, unfussied magic using off-season produce.

01/02/2014 By Benjamin Tepler

ROUNDUP

Ten Things to Devour in 2014

Welcome to Portland's hunger games! Follow this guide to the city's most promising plates, and there will be no sacrificing flavor in the new year.

01/02/2014 Photography by Stuart Mullenberg By Karen Brooks

HIGH SPIRITS

10 Hot Cocktails from Cool Bars

Ten cocktails to keep you warm (despite any Polar Vortex that tries to keep you shivering this season).

12/23/2013 By Kristin Leigh

BEST OF 2013

The Best of Eat Beat's Best Of Lists

Need some help with 2014 goal setting? Why not resolve to get out there and eat the city's best bites? We're here to help!

12/20/2013

BEST OF 2013

Turn Up the Heat With Our Favorite Cookbooks Released in 2013

Chefs cranked out some stunning cookbooks this year, with big names Deborah Madison, and Michael Pollan, and a handful of local chefs like Laurie Wolf, Ken Forkish, and John Gorham.

12/19/2013

BEST OF 2013

An Edible Year: Our 2013 Restaurant Reviews

Twelve months of edible opinions from Portland Monthly's restaurant critic Karen Brooks and our hungry team of food writers.

12/19/2013

READ EM AND EAT

Foodie Book Events in January & February

Get the scoop on which culinary stars will be visiting Powell’s in 2014 for book readings and tell-all Q&A sessions.

12/19/2013 By Tuck Woodstock