RECIPE

The Ultimate Breakfast Taco

Farmers market veteran Mark Doxtader shows us how to start the day right.

05/18/2013 By Benjamin Tepler

VIDEO

In the Kitchen with Mark Doxtader

Farmers Market icon Mark Doxtader samples from PSU's newest vendors for the ultimate breakfast taco.

05/18/2013 Edited by Benjamin Tepler

In the Kitchen

Video: In the Kitchen with Mark Doxtader

Farmers Market icon Mark Doxtader samples from PSU’s newest vendors for the ultimate breakfast taco.

05/18/2013 By Benjamin Tepler

SUMMER GUIDE

Pitchers to the People!

Hosting a shindig? Consider a batch of these classic cocktails to quench your crowd.

05/17/2013

Slideshow

Slide Show: Opening Day at Andy Ricker's Sen Yai

05/17/2013

OPENING WATCH

Inside Andy Ricker's Noodle House Sen Yai

Portland's Thai food guru launched his new SE Division outpost this week, and we've got photos and first bites.

05/17/2013 By Allison Jones

BEER BULLETIN

Portland's Newest Beer Spots

A cutting-edge growler filling station and a nonprofit pub crown the latest eastside drinking developments.

05/17/2013 By Branden Andersen

THE GRAPEVINE

New Willamette Valley Tasting Rooms and Events

Oregon's buzziest wine news, fresh off the press

05/16/2013 By Allison Jones

FIRST IMPRESSIONS

Versatile Bites at Relish Gastropub

A new Sellwood-Moreland restaurant offers seasonal, elevated pub food and great local brews for all audiences.

05/15/2013 By Benjamin Tepler

RECOMMENDED READING

Accidental Chicken/Chick'n Swap—and Other Stories

The week's most interesting stories from the far reaches of the food-centric media, from inadvertent omnivorism to James Beard's best dressed list.

05/15/2013 By Julia Raymond

HOT FOOD STORIES

Portland News to Chew

Everything you need to know about this week's Portland food and drink news, including the debut of Andy Ricker's Sen Yai noodle house.

05/15/2013 By Allison Jones

FOOD & DRINK EVENTS

Eat Beat Weekly Planner

Our digest of Portland’s top upcoming food and drink events, including Pix's 10 Year Anniversary Par-tay and Association Monthly Dinner Series with Crown Paella.

05/14/2013 By Julia Raymond

ANATOMY OF A DISH

Picnic’s Chicken Sandwich

This week we climb into Picnic's wooden, A-frame food cart to uncover the ultimate DIY, locavore sandwich.

05/13/2013 By Benjamin Tepler

FOOD EVENT SPOTLIGHT

Skamania Lodge's Feast in the Forest Lineup

Powered by top Portland chefs, this intimate, affordable dinner series offers a perfect summer escape on the Columbia River.

05/13/2013 By Allison Jones

HIT LIST

2013's New Brunch Players

The ten latest additions to Portland's vibrant brunch scene deliver plenty of new options for your weekend morning.

05/10/2013 By Allison Jones

FIRST IMPRESSIONS

Chugging the Sacrament at Church

A new bar in Northeast Portland tries to make drinking a religious experience.

05/08/2013 By Benjamin Tepler

PARTY PICS

The Morning After: Photos from Taste of the Nation 2013

Portland's show-stopping, belly-filling event crashed the Crystal Ballroom to benefit local non-profits working to end hunger.

05/08/2013 By Allison Jones

Slideshow

Slide Show: 2013 Taste of the Nation

05/08/2013

BEAN SCENE

Introducing Ole Latte Coffee Cart

A regular Joe brings single origin coffee, local pride, and a creative “pay it forward” plan to Portland’s downtown food carts

05/08/2013 By Karen Brooks

ANATOMY OF A DISH

La Sangucheria’s Chicharron Sandwich

We peek beneath the bread to discover the spicy, porky secrets of downtown Portland’s Peruvian sandwich cart.

05/07/2013 By Benjamin Tepler