Slideshow

Slide Show: Inside Hattie's Sweet Shop on NE Fremont

11/12/2012

OPENING DAY

Inside Hattie's Sweet Shop on NE Fremont

Peek inside Tricia Leahy's new candy store, now open on Northeast Fremont and 48th, and ramp up your cravings for fudge, Swedish fish, jelly beans, and hand-dipped chocolates.

11/12/2012 By Allison Jones

BEST OF PDX

Take Five with Cacao Guru Aubrey Lindley

The co-owner of Portland’s Cacao Chocolate shops showcases the diverse flavor profiles of America's new chocolate makers.

09/10/2012 By Allison Jones

EAT THIS NOW

Salt & Straw's Feast-Inspired Flavor

In celebration of Feast Portland, PDX's ice cream experts are unveiling a new flavor with ingredients from five regions of Oregon.

08/30/2012 By Allison Jones

IN THE KITCHEN

Video: In the Kitchen with Sarah Hart

Watch as the brains behind Alma Chocolates, Sarah Hart, walks us through her Valentine’s Day recipe for no-fuss chocolate bread pudding.

01/20/2012 By Benjamin Tepler

Market Watch

An Easter Basket to Envy

Not your ordinary bunny delivery, this basket is filled with single origin chocolates and fancy caramels from one of Portland’s premier chocolate counters.

04/19/2011 By Teri Gelber

Eat This Now

The Search for Portland's Best Chocolate Chip Cookies

What says perfection…and where you can find it? We pounded the pavement in search of the chewy, the crisp, and the hand-crafted so you wouldn’t have to.

02/23/2011 By Benjamin Tepler

Interview

5 questions for: crackerjack chocolatier, AUBREY LINDLEY

The co-owner of downtown’s Cacao Drink Chocolate shops chats about trends and sweet treats.

01/28/2011 By Anna Sachse

Sweet Gifts

Bizarre Bonbons from Seven Top West Coast Chefs

The holidays are like this box of designer chocolates—colorful, confusing, memorable, and alternately unpleasant or fabulous.

11/15/2010 By Anna Sachse

Sweets

Clearing the Bar

Once you’ve tasted the otherworldly chocolate offerings at Cacao, there’s no going back to those emulsifier-laden bars that lurk near checkout counters.

05/19/2009 By Jill Spitznass