A love letter to the Portland ice cream chain’s June picnic flavors, plus Maurice’s black pepper cheesecakes are back, Langbaan reopens soon, and more.
Imagine if the bulk food section of your supermarket expanded to the whole store, with a focus on local products. Well, this Portland store is doing just that.
Canard and Hit the Spot get new restaurants, and Mitate sushi will close. Plus, a pop-up rec, and a solid rainy day activity idea complete with milkshakes.
Pistachio to cotton candy ice cream, cookies to brownies—it’s all plant-based and gluten-free for this Portland brand and its new shop on N Mississippi.
Visit the Portland brick-and-mortar for ice pops in flavors including mango lassi, rosewater, and Vietnamese coffee—plus treats like floats, chai, and falooda.