Article

Celebrating Stumptown's 15th Year of Coffee Empire Building

Checking in on Duane Sorenson's big idea, a decade and a half later.

11/03/2014 By Catalina Gaitán

DISPATCH

An International Ingredient from Oregon Farms Is Fostering Connection in Portland

How one convenience store teamed up with Willamette Valley growers for some teff love.

11/03/2014 By Hannah Wallace

BEST RESTAURANTS

Portland Restaurantopoly

The fast-dealing Rose City foodie game!

11/03/2014 By Marty Patail

INTRODUCING

The People's Pig Does Barbecue Right

A lauded sandwich cart puts down roots with a new North Williams brick-and-mortar.

11/03/2014 By Benjamin Tepler

WORD OF MOUTH

3 Things You Must Eat This November

Portland Monthly food critic Karen Brooks dishes on the restaurants, obsessions, and under-the-radar finds of the month.

11/03/2014 By Karen Brooks

HIGH SPIRITS

The Mead Revolution is Buzzing

Move over cider and beer! A Northwest uprising is making an ancient brew cool again.

11/03/2014 By Allison Jones

BEST RESTAURANTS

How to Devour Portland's Restaurant Scene in 7 Days

The ultimate food lover's challenge—a very full week-long tour of Portland's best restaurants. We dare you.

11/03/2014 By Kelly Clarke

PDX FEASTING

Portland's 10 Best Restaurants of 2014

Unrestaurants. Microcuisines. Ultra-personal food experiences. Welcome to the next frontier of Portland dining.

11/03/2014 By Karen Brooks

HOMETOWN PRIDE

Top Chef Recap: Episode 3

Gourdet brings it home for his third straight win.

10/30/2014 By Benjamin Tepler

FIRST IMPRESSIONS

Sustainable Grilling at Bamboo Izakaya

After conquering eco-friendly sushi, Bamboo tackles the traditional Japanese grill.

10/28/2014 By Benjamin Tepler

FOOD & DRINK EVENTS

Eat Beat Weekly Planner

Kid-friendly skull decorating at Xico, Día De Los Muertos Festival De Cervezas, fast food at Nodoguro and more upcoming food and drink events.

10/28/2014 By Eat Beat Team

READ 'EM AND EAT

Hot Cookbook Events in November

From the Pollan Family cookbook to a guide to cooking with non-wheat grains, Portland will draw some serious culinary talent in the coming weeks.

10/27/2014 By Anna Loh

CART WATCH

PBJ's Grilled Hints at Brick-and-Mortar Sandwich Shop Location

The team behind Portland's gourmet PB&J food cart offer a glimmer of hope to the hungry residents of Northwest Portland.

10/23/2014 By Anna Loh

HOMETOWN PRIDE

Top Chef Recap: Episode 2

In a battle of personalities, another win for Gourdet; good show from Adams.

10/23/2014 By Benjamin Tepler

DEEP STEEP

The Ultimate Guide to Portland's Teahouses

The rain is back—time to embrace your cozy side! We've rounded up the best tea-centric spots to curl up, relax, and enjoy a cup on a cold day.

10/23/2014 By Sarah Ostaszewski

HIT LIST

2014's Fresh Harvest of Fall Pastries

You know fall has arrived when Portland bakeries explode with a dizzying array of pumpkin-flavored, spice-laden everything. We've rounded up the best, including plenty of vegan and gluten-free options.

10/23/2014 By Anna Loh

Slideshow

Slide Show: 2014's Best Restaurants

10/22/2014

FOOD EVENT SPOTLIGHT

Portland Monthly's Best Restaurants Dinner Series

Want to celebrate with this year's best chefs? Snag a seat at the table to raise a glass to Langbaan, Ataula, and Nodoguro.

10/22/2014

FIRST IMPRESSIONS

Three Reasons To Try Café Castagna’s New Middle East Brunch

Crackling Yemenite flatbread to cardamom breakfast donuts, Sunday mornings at SE Hawthorne’s veteran bistro just got interesting.

10/21/2014 By Karen Brooks

CHEF LIFE

Where Do Portland's Best Chefs Eat on their Own Time?

From pop-up chefs who gorge on Asian noodles, empire-builders who lunch at “prison-like” taquerias, and a James Beard Award winner who swears by Elmer’s—Portland chefs devour this town.

10/21/2014 By Kelly Clarke