Behind Bars

Open-Closed

In with the new bars—out with the old

09/30/2010 By Geoff Earl

Five Questions

Chef-ish Q & A: Matt Jacobson

Tasty tidbits from the co-owner of Sizzle Pie and the Quality Bar, opening soon on East Burnside.

09/29/2010 By Anna Sachse

Celebrity Sighting

Dan Aykroyd Redux

Or, what would I do for free vodka?

09/28/2010 By John Chandler

Chef shuffle

Pok Pok’s Andy Ricker departs Foster Burger

Asian street food guru ready to launch new Japanese drinking vinegar company

09/27/2010 By Karen Brooks

Vegetarian Viand

Tricycle-Powered Biscuits & Gravy

The brand new Biscuit Bike dishes up hearty vegan fare in the Hawthorne district and beyond.

09/27/2010 By Anna Sachse

Foodportunity

A Downtown Dinner Series — Part Zwei

Grüner continues its “Tuesdays on the Stammtisch” dinner series with menus featuring fall flavors and guest chefs.

09/24/2010 By Anna Sachse

Spirit Guide

Five Minutes With Dan Aykroyd

Comic actor chats about his Crystal Head Vodka

09/24/2010 By John Chandler

Foodie fest

Indulge? Why Yes, I Did

Getting stuffed for a good cause rules!

09/24/2010 By John Chandler

Web Exclusive

Wine Tasting Day Trips

09/23/2010

Food Cart News

Spella Caffe Coffee Cart Closing October 6; People’s Pig Moves In

Micro-roaster Andrea Spella goes full-time brick-and-mortar

09/22/2010 By Karen Brooks

Food News

Breaking Food Cart News

Chef Kenny Hill of Trébol is going to go to-go, Oaxacan-style, with a new food cart in Chinatown.

09/22/2010 By Anna Sachse

Openings

Little Big Burger’s Whopper Weekend

Micah Camden’s newest restaurant draws the hungry (and curious) masses.

09/21/2010 By Karen Brooks

Cheap Eats

NW Breakfast/Lunch, for <$10

Breken serves affordable cereal, soup, salad, sammies, and more in the Pearl District

09/20/2010 By Anna Sachse

Food News

Know SE Portland’s Nostrana Inside and Out

Chef Cathy Whims is here to help Portland eaters choose their own food adventure

09/17/2010 By Anna Sachse

loose ends

Roll Out the Barrels!

A modest roundup of short subjects from the Bar Pilot bag

09/17/2010 By John Chandler

Wine Country Weekends: Web Extra

Tasting Notes

WINE WISDOM

09/16/2010 By Condé Cox

Eat This Now

Just Plain Poetic Tuna in NE Portland

DOC is dishing up a perfect plate of summer — you better hurry if you want to get it while it’s hot.

09/15/2010 By Anna Sachse

Wine Country Weekends

Ask a Guru

09/14/2010

Wine Country Weekends

For the Value Hunter

The Eola-Amity Hills AVA offers affordable winetasting with a lot of bang for your buck.

09/14/2010 By Hannah Wallace

Wine Country Weekends

For the Foodie

The lush northern Willamette Valley soil is good for growing more than just grapes, so pair your wine tasting with the memorable of meals.

09/14/2010 By Hannah Wallace