Karen Brooks eats, drinks and thinks about food for Portland Monthly, as the magazine's trend-spotting food critic. Karen's reviews and think pieces ferret out the restaurants, food carts, and maverick thinkers defining Portland's food voice. In 2017, Karen won one of the food world's most prestigious titles: the James Beard Craig Claiborne Distinguished Restaurant Reviewer Award. She's penned nine books on food and drink, and in 2020 guest-starred on Hulu's food series, Eater's Guide to the World 

63 Things Every Portlander Must Do

Must Do: Culture

Recommendations by Christina Sells, Sarah Dougher, Nate Overmeyer, Thomas Lauderdale, and Matt Zaffino on how to get down with Portland culture. Sneak peak must-do's: listen to folk music, learn how to dance, and get retired.

07/14/2010 By Karen Brooks

Article

63 Things Every Portlander Must Do

The people's guide to Portland now!

07/14/2010 By Karen Brooks

Article

Good Morning, Portland

A few thoughts on breakfast from our Editor in Chief

05/19/2009 By Paige Williams