Eat & Drink

Article

Aging Gracefully

The mature flavor of a barrel-aged beer is worth waiting for.

05/19/2009 By John Chandler

Pour

Soter Vineyards

Our Critic's Top Wine Picks

05/19/2009

Cheap Date

Gloria’s Secret Café

05/19/2009 With Brian Barker

High Spirits

Voicebox Karaoke Lounge

The recently opened Voicebox Karaoke Lounge brings the Tokyo trend of private “box” karaoke—no audience, no KJ, just you, your pals, and your best rendition of “Hungry Eyes.”

05/19/2009 By John Chandler

Introducing...

Introducing... Eat: An Oyster Bar

05/19/2009 By Camas Davis

Review

Choice Bites

At Evoe, a new eatery next door to Pastaworks on SE Hawthorne Boulevard, diners can discover the true art of snacking.

05/19/2009 By Camas Davis

Prost

Heavy Drinking

A high-octane combination of age and alcohol makes barley wine an effective antidote to winter.

05/19/2009 By Nino Padova

Tattoos

Kitchen Ink

The only thing local chefs love more than leaving their mark on our food scene is leaving a mark on themselves.

05/19/2009 By Liz Crain

Article

American Why

When a simple salad of arugula collides with “high-tech American” cuisine, what’s a modern American diner to do?

05/19/2009 By Camas Davis

Article

Inn Style

For food-weary Portlanders, this downtown culinary refuge offers good company, warmth and sustenance.

05/19/2009 By Camas Davis

Article

Dinner by Numbers

Is the staff at the Pearl’s newest restaurant confident in what they have to offer, or are they covering up for a perceived lack?

05/19/2009 By Camas Davis

Article

Chintz Charming

After relocating to the northern end of the ever-expanding N Mississippi Ave in December, the new Lovely Hula Hands still offers similar atmospheric enchantment.

05/19/2009 By Camas Davis