BREAKING FOOD NEWS

Ox Expansion

Argentine-inspired Ox to open a bar and waiting area next door

08/08/2012 By Benjamin Tepler

Slideshow

Brunch with a Bird’s Eye View

08/08/2012

MENU WATCH

Brunch with a Bird’s Eye View

Departure unveils their new Sunday Brunch service, packed with Asian-inspired spins on brunch classics paired with the best view in town.

08/08/2012 By Allison Jones

Grand Reopening

Connecting Dots

Venerable velvet-painting venue on SE Clinton returns intact

08/08/2012 By Monica Down

HOMETOWN PRIDE

PDX Food in the News: Summertime Edition

Checking in on Portland’s status in the national food scene, Portland’s coolest scoop shops get major props.

08/08/2012 By Allison Jones

MENU WATCH

Biwa Shakes Things Up for Summer

Drawing on inspiration from a recent culinary research trip to Japan, Biwa’s chefs share details behind the launch of a new new summer menu and cool changes to the hot spot’s cocktail program.

08/07/2012 By Allison Jones

FOOD EVENT SPOTLIGHT

Picnic for Forest Park 2012

Join the best local pit masters for a BBQ showdown and fundraiser to preserve our parks at the second annual A Picnic for Forest Park on Sunday, August 12th.

08/07/2012 By Allison Jones

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner

Our digest of Portland’s top upcoming food and drink events, including a sherry pairing dinner at Metrovino, a pop up featuring Oahu’s hottest new restaurant, and an ice cream-inspired dinner at Lincoln.

08/07/2012 By Allison Jones

Market Watch

Local Chickpeas? Yes, Please!

Chickpeas pop in popularity, and proliferate in the fields of our neighbors in the Palouse region of Eastern Oregon and Washington.

08/07/2012 By Kristin Belz

BREAKING FOOD NEWS

Corazon: RIP

After three months of misfires, ChefStable’s Kurt Huffman pulls the plug on his high-profile Mexican eatery.

08/05/2012 By Karen Brooks

BREAKING FOOD NEWS

Speakeasy Below the Ace Hotel

Eat Beat confirms that Nate Tilden’s secret Spanish bocadillo shop and underground bar run by Jeffrey Morgenthaler will open late September.

08/04/2012 By Benjamin Tepler

EAT HERE NOW

D Street Noshery Rises

Behind righteous Israeli falafel and big flavors from Guam, SE Division’s playful pod is now a noteworthy food destination.

08/01/2012 By Karen Brooks

FIRST IMPRESSIONS

Las Primas

Peruvian street food finds a toothsome balance between authentic Lima flavors and Portland’s sandwich culture.

08/01/2012 By Benjamin Tepler

Market Watch

It’s Summer; Are You Grilling – Again?

This time of year, it’s hard to go inside. But sometimes the grilling routine needs some freshening up.

07/31/2012 By Kristin Belz

FOOD AND DRINK EVENTS

Basque in the Sun

Celebrate the best of the Basque at this outdoor wine and food festival during the Alberta Street Fair on August 11th, featuring plenty of txakoli and bites from Toro Bravo, Aviary, Ned Ludd, and more.

07/27/2012 By Allison Jones

MENU WATCH

Animal Kingdom

The Country Cat’s resident meat master Adam Sappington is unveiling a new "Animal of the Week" menu, complete with nose-to-tail dishes highlighting the region’s best beef, pork, duck, and lamb.

07/27/2012 By Allison Jones

FOOD AND DRINK EVENTS

Feast Portland Brings the Brunch (and new guest chefs!)

The folks behind Portland’s upcoming international food and drink festival have just released additional lineup details, including a new brunch event and more food celeb attendees.

07/26/2012 By Allison Jones

Beer Bulletin

Welcome Team Pfriem!

Hood River's burgeoning brewing scene expands again.

07/26/2012 By John Chandler

NEIGHBORHOOD NEWS

Eat Beat’s News to Chew

Top food news stories from around Portland, including a major kitchen shuffle at Corazón (Israel out, Cafiero in), opening dates for Ruby Jewel and Market, and a new a la carte option at Castagna.

07/24/2012 By Allison Jones

Booze News

Alcohol Ban Plan Banished

OLCC says no to Alcohol Impact Areas

07/24/2012 By Hannah Doyle