Eat & Drink

James Beard

It’s Time for Portland to Recognize Beard’s Legacy

The father of American gastronomy hailed from Portland, and hardly anyone knows it.

07/23/2009 By Eat Beat Team

HIGH SPIRITS

Invasion Atomic Cafe and Lounge

Portland bar morphs from upscale café by day to cocktail-fueled magnet for the city's gay elite by night.

07/20/2009 By Mike Thelin

POUR

Relief Pitcher

Put down your pint glass and reach for something sweeter: Sangria.

07/20/2009 By Tom Colligan

SAVOR

Orange Crush

The unassuming cantaloupe offers a savory summer surprise with Jerry Huisinga’s Tonnarelli al Melone

07/20/2009 By Martha Calhoon

EAT THIS NOW

Fried Crawfish Pie

A downtown food cart brings the taste of NOLA to PDX.

07/20/2009 With Brian Barker

PORTLAND PLATED

At Long Last, Portland Chefs Lift the Curfew on Fine Dining

With the city expanding, our options for late night cuisine have expanded beyond "Fourth Meal" at Taco Bell.

07/20/2009 By Mike Thelin

Best Burgers 2009

Create the Perfect Burger

Three Chefs. One Kitchen. One Mission.

07/20/2009 By Bart Blasengame

Burgers

Portland's Best Burgers

30 Finger-lickin', fixin-drippin' masterpieces, from high-end to drive-in that will cure your burger lust

07/20/2009 With Martha Calhoon, Randy Gragg, Brian Barker, John Chandler, and Rachel Ritchie Edited by Kasey Cordell

Mudroom

Summer Lovin’

Six ways to savor the last days of the season

07/20/2009 By Kasey Cordell With Brian Barker

Mudroom

Grounds Control

New competition mght be a boon for Stumptown Coffee Roasters

07/20/2009 By Mike Thelin

Culture Calendar

Lebowski Achievement

A few words on a genuine phenomenon

07/20/2009 By John Chandler

Slideshow

Slide Show: Eat Me

07/20/2009

Roux

Roux Is No More

The North Portland Cajun eatery closes its doors.

07/17/2009 By Eat Beat Team

Drinking Locally

Somewhere on Sandy

A Wooden Chicken mystery

07/15/2009 By John Chandler

Charity Events

House Specials

Gourmet food raises funds.

07/13/2009 By Kaitlyn Evans

Happy Hour

Happy Hour: Metrovino

Taking the sting out of ordering wine.

07/09/2009 By John Chandler

Barbecue Etiquette

Ask Barbecue Bill

What should I bring?

07/06/2009 By John Chandler

Food News

Portland’s Best New Doughnuts

Coco Donuts nails the basics.

07/06/2009 By Eat Beat Team

voodoo

The Voodoo Burger in the New York Times

Portland’s newest downtown diner exports a tiny dose of Portland weird.

06/30/2009 By Eat Beat Team