Eat & Drink

Pour

Welcome to the Wonderfully Weird World of Beer Cocktails

Tease your tastebuds with some new and unique cocktail recipes skillfully crafted with beers and booze.

02/14/2011 By John Chandler

Savor

A Portland Entrée

Former Spago chef Thomas Boyce sets us a local table

02/14/2011 By Rachel Ritchie

Review

Winged Victory

With Little Bird, Le Pigeon’s Gabriel Rucker hatches another winner

02/14/2011 By Karen Brooks

Holiday Hedonism

Get Romantic—With Booze!

Cocktails for Valentine’s Day

02/11/2011 By John Chandler

Article

Bike-Centric Food Cart Super Pod in the Works on SE 82nd Ave

This summer, Mississippi Marketplace food-cart visionary Roger Goldingay aims to bring bike culture into the street-food world.

02/11/2011 By Karen Brooks

Food News

Announcing Clyde Common’s New Themed Dinner Series

The hip downtown eatery begins a monthly Sunday dinner series by indulging in the decade of greed.

02/10/2011 By Anna Sachse

Eat Here Now

The Big Egg Cracks Open Again

After a winter food-cart hiatus, Portland’s fried-egg sandwich sanctuary returns with new ideas and cult classics.

02/09/2011 By Karen Brooks

Happy Hour

Happy Hour of the Week: 23Hoyt

New-ish chef Amber Webster is contributing winners to the truly cheap happy hour at Northwest Portland’s trendy dinner den.

02/09/2011 By Anna Sachse

Happy Hour

Pearl Dives

From Low Brow to lo mein

02/08/2011 By John Chandler

Cheap Eats

Free Coffee!

Caffe Vita serves up Friday freebies, eight ounces at a time.

02/08/2011 By Benjamin Tepler

Holiday Eats Cheat Sheet

Procrastinator’s Special: Valentine’s Day

EAT BEAT’s guide for slackers who have failed to make their V Day dinner reservations.

02/07/2011 By Anna Sachse

Good Deed Eats

Big-Hearted Bites

Three local events that pair filling up with philanthropy.

02/04/2011 By Anna Sachse

Interview

5 questions for: NE Portland pioneer, Sarah Pliner

As NE Alberta’s Aviary takes flight, one of the three chefs talks cuisine and collaboration.

02/02/2011 By Anna Sachse

Eat This Now

Grüner Climbs New Mountains

Expansion plans, a vegetarian-forward mushroom burger, and an alpine feast to benefit a local non-profit keep Grüner in the food spotlight.

02/02/2011 By Karen Brooks

Beer Bulletin

Black Gold

Full Sail limited release is worth the wait

02/01/2011 By John Chandler

Sad News

Rest in Peace: Don Younger

Tireless publican and craft beer supporter passes

01/31/2011 By John Chandler

Cheap Eats

Getting Dressed at Café Hibiscus

It’s a taste of Switzerland with Aloha flair at this hole-in-the-wall NE Alberta eatery.

01/31/2011 By Anna Sachse

Beer Bulletin

Cheap, Cheap, Cheap

Premium lager at Walgreen’s?

01/28/2011 By John Chandler

Interview

5 questions for: crackerjack chocolatier, AUBREY LINDLEY

The co-owner of downtown’s Cacao Drink Chocolate shops chats about trends and sweet treats.

01/28/2011 By Anna Sachse

Eat This Now

At Meat Cheese Bread, a Frontier Grows

With bold imagination, SE Stark Street’s quirky storefront helps define Portland as a new kind of sandwich city.

01/26/2011 By Karen Brooks